Southbend SLES/20SC_208/60/1 (QUICK SHIP) SilverStar Convection Oven
- Efficient double-deck design for increased cooking capacity
- Solid state controls for precise temperature regulation
- Stainless steel construction for durability and easy cleaning
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Southbend SLES/20SC_208/60/1 (QUICK SHIP) SilverStar Convection Oven is an electric, double-deck oven designed for kitchens requiring high-performance cooking solutions. This model features a standard depth and solid state controls for precise temperature management, making it ideal for commercial food service applications. It boasts a robust construction with a stainless steel front, top, sides, and 6" legs, ensuring durability and ease of cleaning. The oven is powered by two 1/2 HP motors and two 12kW heating elements, providing efficient and consistent cooking results. An interior light enhances visibility inside the oven, facilitating monitoring without opening the door, which helps maintain the internal temperature. The aluminized steel rear adds an extra layer of durability to the unit. Certified by UL and NSF, this oven meets safety and sanitation standards, making it suitable for professional kitchens. The Southbend SilverStar Convection Oven is designed to meet the needs of various segments within the food industry, from high-volume restaurants to catering services, offering a reliable and efficient solution for diverse culinary operations.
Product Description
The Southbend SLES/20SC_208/60/1 (QUICK SHIP) SilverStar Convection Oven is an electric, double-deck oven designed for kitchens requiring high-performance cooking solutions. This model features a standard depth and solid state controls for precise temperature management, making it ideal for commercial food service applications. It boasts a robust construction with a stainless steel front, top, sides, and 6" legs, ensuring durability and ease of cleaning. The oven is powered by two 1/2 HP motors and two 12kW heating elements, providing efficient and consistent cooking results. An interior light enhances visibility inside the oven, facilitating monitoring without opening the door, which helps maintain the internal temperature. The aluminized steel rear adds an extra layer of durability to the unit. Certified by UL and NSF, this oven meets safety and sanitation standards, making it suitable for professional kitchens. The Southbend SilverStar Convection Oven is designed to meet the needs of various segments within the food industry, from high-volume restaurants to catering services, offering a reliable and efficient solution for diverse culinary operations.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | SLES/20SC_208/60/1 |
| Manufacturer Part # | SLES/20SC_208/60/1 |
| Exterior Finish | Stainless Steel Front & Sides |
| Control Type | Solid State Controls |
| Size | Full/standard Size |
| Type | Standard |
| Deck Qty | 2 Decks |
| kW (per deck) | 11.0 - 15.99 KW |
| Interior Finish | Porcelain Interior |
| Base | Legs |
| Height | 64.8" |
| Width | 38" |
| Depth | 38.5" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| UL Approved | Yes |
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
