Southbend TVES/10SC-V TruVection Convection Oven Electric Low-profile

Southbend (Middleby)  |  MFG #: TVES/10SC-V  |  Item #: 1645157
$9,166.95 $20,371.00
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  • Ventless design for easy installation
  • Electronic ignition for reliable startup
  • Wide temperature range: 150-550°F
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The Southbend TVES/10SC-V TruVection Convection Oven Electric Low-profile is a versatile and efficient solution for commercial kitchens seeking a compact yet powerful cooking appliance. This single deck convection oven is designed with a ventless system, making it adaptable to various kitchen setups without the need for external ventilation. Equipped with electronic ignition and a broad temperature range of 150-550°F, it offers precise solid state thermostatic controls for consistent cooking performance. The oven includes a 60-minute mechanical cook timer and an interior light to monitor cooking progress. With a half-horsepower motor and 7.5kW power rating, this oven delivers reliable performance for high-demand environments. Its construction features a robust porcelain oven interior, complemented by a stainless steel door handle, front, sides, top, and 6-inch legs for durability and easy maintenance. The inclusion of three adjustable racks enhances its cooking versatility. Certified by CSA and NSF, the Southbend TVES/10SC-V ensures compliance with safety and sanitation standards, making it an excellent choice for restaurants, cafes, and catering businesses looking for high-quality, space-saving cooking equipment.

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Product Description

The Southbend TVES/10SC-V TruVection Convection Oven Electric Low-profile is a versatile and efficient solution for commercial kitchens seeking a compact yet powerful cooking appliance. This single deck convection oven is designed with a ventless system, making it adaptable to various kitchen setups without the need for external ventilation. Equipped with electronic ignition and a broad temperature range of 150-550°F, it offers precise solid state thermostatic controls for consistent cooking performance. The oven includes a 60-minute mechanical cook timer and an interior light to monitor cooking progress. With a half-horsepower motor and 7.5kW power rating, this oven delivers reliable performance for high-demand environments. Its construction features a robust porcelain oven interior, complemented by a stainless steel door handle, front, sides, top, and 6-inch legs for durability and easy maintenance. The inclusion of three adjustable racks enhances its cooking versatility. Certified by CSA and NSF, the Southbend TVES/10SC-V ensures compliance with safety and sanitation standards, making it an excellent choice for restaurants, cafes, and catering businesses looking for high-quality, space-saving cooking equipment.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Southbend (Middleby)

Southbend TVES/10SC-V TruVection Convection Oven Electric Low-profile

$9,166.95 $20,371.00

The Southbend TVES/10SC-V TruVection Convection Oven Electric Low-profile is a versatile and efficient solution for commercial kitchens seeking a compact yet powerful cooking appliance. This single deck convection oven is designed with a ventless system, making it adaptable to various kitchen setups without the need for external ventilation. Equipped with electronic ignition and a broad temperature range of 150-550°F, it offers precise solid state thermostatic controls for consistent cooking performance. The oven includes a 60-minute mechanical cook timer and an interior light to monitor cooking progress. With a half-horsepower motor and 7.5kW power rating, this oven delivers reliable performance for high-demand environments. Its construction features a robust porcelain oven interior, complemented by a stainless steel door handle, front, sides, top, and 6-inch legs for durability and easy maintenance. The inclusion of three adjustable racks enhances its cooking versatility. Certified by CSA and NSF, the Southbend TVES/10SC-V ensures compliance with safety and sanitation standards, making it an excellent choice for restaurants, cafes, and catering businesses looking for high-quality, space-saving cooking equipment.