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Southbend TVES/10SC_208/60/1 TruVection Convection Oven Electric Low-profile

Southbend (Middleby)  |  MFG #: TVES/10SC_208/60/1  |  Item #: 100828
$7,311.15 $16,247.00
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  • Electric convection oven, low-profile single deck
  • Solid state controls with 150-550°F range
  • Includes 3 racks with porcelain oven interior
  • View More Details
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Description

Specifications

Reviews

Certifications

The Southbend TVES/10SC_208/60/1 TruVection Convection Oven is an electric, low-profile oven designed for precision and versatility in diverse professional kitchen environments. This single-deck oven features electronic ignition and operates within a temperature range of 150-550°F, allowing for precise cooking control through its solid state thermostatic controls. The inclusion of a 60-minute mechanical cook timer ensures consistent cooking results, while the oven interior light enhances visibility during operation. Equipped with a cool down fan, it promotes efficient temperature management post-cooking. The oven includes three racks within its porcelain interior, providing ample space for varied cooking needs. Constructed with a stainless steel door handle and exterior components including the front, sides, top, and 6-inch legs, this unit is built for durability and ease of maintenance. Its 1/2 HP motor and 7.5kW power rating underscore its robust performance capabilities. Certified by both CSA and NSF, the Southbend TVES/10SC_208/60/1 meets rigorous safety and sanitation standards, making it a reliable choice for various applications in commercial kitchens, from small eateries to large-scale food service operations.

More Details

Product Description

The Southbend TVES/10SC_208/60/1 TruVection Convection Oven is an electric, low-profile oven designed for precision and versatility in diverse professional kitchen environments. This single-deck oven features electronic ignition and operates within a temperature range of 150-550°F, allowing for precise cooking control through its solid state thermostatic controls. The inclusion of a 60-minute mechanical cook timer ensures consistent cooking results, while the oven interior light enhances visibility during operation. Equipped with a cool down fan, it promotes efficient temperature management post-cooking. The oven includes three racks within its porcelain interior, providing ample space for varied cooking needs. Constructed with a stainless steel door handle and exterior components including the front, sides, top, and 6-inch legs, this unit is built for durability and ease of maintenance. Its 1/2 HP motor and 7.5kW power rating underscore its robust performance capabilities. Certified by both CSA and NSF, the Southbend TVES/10SC_208/60/1 meets rigorous safety and sanitation standards, making it a reliable choice for various applications in commercial kitchens, from small eateries to large-scale food service operations.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend TVES/10SC_208/60/1 TruVection Convection Oven Electric Low-profile

$7,311.15 $16,247.00

The Southbend TVES/10SC_208/60/1 TruVection Convection Oven is an electric, low-profile oven designed for precision and versatility in diverse professional kitchen environments. This single-deck oven features electronic ignition and operates within a temperature range of 150-550°F, allowing for precise cooking control through its solid state thermostatic controls. The inclusion of a 60-minute mechanical cook timer ensures consistent cooking results, while the oven interior light enhances visibility during operation. Equipped with a cool down fan, it promotes efficient temperature management post-cooking. The oven includes three racks within its porcelain interior, providing ample space for varied cooking needs. Constructed with a stainless steel door handle and exterior components including the front, sides, top, and 6-inch legs, this unit is built for durability and ease of maintenance. Its 1/2 HP motor and 7.5kW power rating underscore its robust performance capabilities. Certified by both CSA and NSF, the Southbend TVES/10SC_208/60/1 meets rigorous safety and sanitation standards, making it a reliable choice for various applications in commercial kitchens, from small eateries to large-scale food service operations.

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