Southbend TVES/20SC_208/60/1 TruVection Convection Oven Electric Low-profile
Delivery to:
- Electric, low-profile design for compact spaces
- Double-deck with electronic ignition for reliability
- 150-550°F thermostatic controls for precise cooking
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The Southbend TVES/20SC_208/60/1 TruVection Convection Oven Electric Low-profile is a double-deck unit engineered for precision and efficiency, suitable for a variety of professional kitchen environments. This electric convection oven features electronic ignition and operates within a temperature range of 150-550°F, controlled by solid-state thermostatic controls for consistent and reliable heating. It includes a 60-minute mechanical cook timer, allowing for precise cooking times. The oven is equipped with an interior light and a cool-down fan, enhancing safety and visibility during operation. Each oven comes with three adjustable racks, providing flexibility in cooking different dishes simultaneously. The porcelain oven interior ensures easy cleaning and durability, while the stainless steel door handle and construction of the front, sides, and top add to the oven's robust design. Supported on 6-inch legs, the oven houses two 1/2 HP motors and two 7.5kW elements, delivering powerful performance. The Southbend TVES/20SC_208/60/1 is certified by CSA and NSF, guaranteeing it meets high safety and sanitation standards. This low-profile convection oven is an excellent choice for establishments seeking a combination of advanced features and compact design, making it ideal for both small and large-scale culinary operations.
Product Description
The Southbend TVES/20SC_208/60/1 TruVection Convection Oven Electric Low-profile is a double-deck unit engineered for precision and efficiency, suitable for a variety of professional kitchen environments. This electric convection oven features electronic ignition and operates within a temperature range of 150-550°F, controlled by solid-state thermostatic controls for consistent and reliable heating. It includes a 60-minute mechanical cook timer, allowing for precise cooking times. The oven is equipped with an interior light and a cool-down fan, enhancing safety and visibility during operation. Each oven comes with three adjustable racks, providing flexibility in cooking different dishes simultaneously. The porcelain oven interior ensures easy cleaning and durability, while the stainless steel door handle and construction of the front, sides, and top add to the oven's robust design. Supported on 6-inch legs, the oven houses two 1/2 HP motors and two 7.5kW elements, delivering powerful performance. The Southbend TVES/20SC_208/60/1 is certified by CSA and NSF, guaranteeing it meets high safety and sanitation standards. This low-profile convection oven is an excellent choice for establishments seeking a combination of advanced features and compact design, making it ideal for both small and large-scale culinary operations.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | TVES/20SC_208/60/1 |
Manufacturer Part # | TVES/20SC_208/60/1 |
Type | Standard |
Deck Qty | 2 Decks |
Size | Full/standard Size |
Interior Finish | Porcelain Interior |
Base | Legs |
Exterior Finish | Stainless Steel Front & Sides |
Control Type | Solid State Controls |
kW (per deck) | 6.0 - 10.99 KW |
Height | 47.4" |
Width | 36.1" |
Depth | 36.5" |
Weight | 600 lbs |
NSF Approved | Yes |
CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.