Southbend TVGS/22SC_LP TruVection Convection Oven Gas Low-profile
Delivery to:
- Double-deck design for high volume cooking
- Electronic ignition for reliable start
- 150-550°F thermostatic controls for precision
- View More Details
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The Southbend TVGS/22SC_LP TruVection Convection Oven is a gas-powered, low-profile appliance ideal for commercial kitchens seeking efficiency and versatility. This double-deck convection oven features electronic ignition for easy startup and reliable performance. Its solid state thermostatic controls range from 150-550°F, allowing precise temperature management. The oven includes a 60-minute mechanical cook timer to facilitate various cooking cycles. Each oven compartment is equipped with an interior light and a cool down fan, enhancing operational safety and convenience. With three racks per oven, it provides ample space for multiple dishes. The porcelain oven interior ensures durability and ease of cleaning, while the stainless steel door handle, front, sides, and top contribute to its robust construction. Standing on 6-inch legs, the oven maintains stability and complies with kitchen safety standards. Powered by two 1/2 HP motors delivering a total of 104,000 BTU, the Southbend TVGS/22SC_LP offers powerful convection capabilities. Certified by CSA and NSF, this oven meets rigorous safety and sanitation standards, making it a reliable choice for restaurants, bakeries, or any food service operation that requires high-performance cooking equipment. The combination of technical features and quality construction positions this oven as a valuable asset in professional kitchen settings.
Product Description
The Southbend TVGS/22SC_LP TruVection Convection Oven is a gas-powered, low-profile appliance ideal for commercial kitchens seeking efficiency and versatility. This double-deck convection oven features electronic ignition for easy startup and reliable performance. Its solid state thermostatic controls range from 150-550°F, allowing precise temperature management. The oven includes a 60-minute mechanical cook timer to facilitate various cooking cycles. Each oven compartment is equipped with an interior light and a cool down fan, enhancing operational safety and convenience. With three racks per oven, it provides ample space for multiple dishes. The porcelain oven interior ensures durability and ease of cleaning, while the stainless steel door handle, front, sides, and top contribute to its robust construction. Standing on 6-inch legs, the oven maintains stability and complies with kitchen safety standards. Powered by two 1/2 HP motors delivering a total of 104,000 BTU, the Southbend TVGS/22SC_LP offers powerful convection capabilities. Certified by CSA and NSF, this oven meets rigorous safety and sanitation standards, making it a reliable choice for restaurants, bakeries, or any food service operation that requires high-performance cooking equipment. The combination of technical features and quality construction positions this oven as a valuable asset in professional kitchen settings.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | TVGS/22SC_LP |
| Manufacturer Part # | TVGS/22SC_LP |
| Base | Legs |
| Type | Standard |
| Deck Qty | 2 Decks |
| Interior Finish | Porcelain Interior |
| Size | Full/standard Size |
| Control Type | Solid State Controls |
| Exterior Finish | Stainless Steel Front & Sides |
| Height | 47.4" |
| Width | 36.1" |
| Depth | 36.5" |
| Weight | 600 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
