Spring USA 2546-697A Rondo Built-in Chafer Full Size 8.4 To 14.8 Qt.

Spring USA  |  MFG #: 2546-697A  |  Item #: 907809
$3,157.20 $5,262.00
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  • Built-in design for seamless integration
  • Full size capacity: 8.4 to 14.8 qt.
  • Roll top lid for convenient access
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The Spring USA 2546-697A Rondo Built-in Chafer Full Size 8.4 to 14.8 Qt. is a versatile chafing solution designed for high-volume food service environments. This full-size chafer measures 26"L x 18-9/10"W x 9"H and accommodates a food capacity ranging from 8.4 to 14.8 quarts, making it suitable for a wide array of culinary applications. Its rectangular shape and roll top lid allow for easy access and service, enhancing efficiency during meal service. The chafer includes a 12" x 20" insert pan and features an elegant mirror-polished trim ring, which adds a touch of sophistication to any buffet setup. The all-angle resistance axle system ensures smooth operation of the lid, while the heating element (model 9506/1) with adjustable control provides precise temperature management. Notably, the unit is adorned with gold accents, adding a premium aesthetic. Constructed from 18/10 stainless steel with a mirror polish finish, it combines durability with an attractive appearance. The Spring USA 2546-697A is NSF certified, ensuring it meets public health and safety standards. Operating on 110-120/60/1-ph, it requires a 5.8 amp and 700-watt power supply, making it a reliable choice for professional foodservice settings.

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Product Description

The Spring USA 2546-697A Rondo Built-in Chafer Full Size 8.4 to 14.8 Qt. is a versatile chafing solution designed for high-volume food service environments. This full-size chafer measures 26"L x 18-9/10"W x 9"H and accommodates a food capacity ranging from 8.4 to 14.8 quarts, making it suitable for a wide array of culinary applications. Its rectangular shape and roll top lid allow for easy access and service, enhancing efficiency during meal service. The chafer includes a 12" x 20" insert pan and features an elegant mirror-polished trim ring, which adds a touch of sophistication to any buffet setup. The all-angle resistance axle system ensures smooth operation of the lid, while the heating element (model 9506/1) with adjustable control provides precise temperature management. Notably, the unit is adorned with gold accents, adding a premium aesthetic. Constructed from 18/10 stainless steel with a mirror polish finish, it combines durability with an attractive appearance. The Spring USA 2546-697A is NSF certified, ensuring it meets public health and safety standards. Operating on 110-120/60/1-ph, it requires a 5.8 amp and 700-watt power supply, making it a reliable choice for professional foodservice settings.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Spring USA

Spring USA 2546-697A Rondo Built-in Chafer Full Size 8.4 To 14.8 Qt.

$3,157.20 $5,262.00

The Spring USA 2546-697A Rondo Built-in Chafer Full Size 8.4 to 14.8 Qt. is a versatile chafing solution designed for high-volume food service environments. This full-size chafer measures 26"L x 18-9/10"W x 9"H and accommodates a food capacity ranging from 8.4 to 14.8 quarts, making it suitable for a wide array of culinary applications. Its rectangular shape and roll top lid allow for easy access and service, enhancing efficiency during meal service. The chafer includes a 12" x 20" insert pan and features an elegant mirror-polished trim ring, which adds a touch of sophistication to any buffet setup. The all-angle resistance axle system ensures smooth operation of the lid, while the heating element (model 9506/1) with adjustable control provides precise temperature management. Notably, the unit is adorned with gold accents, adding a premium aesthetic. Constructed from 18/10 stainless steel with a mirror polish finish, it combines durability with an attractive appearance. The Spring USA 2546-697A is NSF certified, ensuring it meets public health and safety standards. Operating on 110-120/60/1-ph, it requires a 5.8 amp and 700-watt power supply, making it a reliable choice for professional foodservice settings.