Spring USA BOH-1800DC BOH Induction Flameless Cooking Cart Electric 36"
Delivery to:
- Flameless cooking for enhanced safety
- 36" electric cart with 4 burners
- 1,800 watt burners with manual controls
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The Spring USA BOH-1800DC BOH Induction Flameless Cooking Cart is a versatile electric cooking solution designed for modern culinary environments. Measuring 36 inches, this cart features four 1,800-watt burners, providing a total of 7,200 watts of powerful cooking capability. The manual controls offer precise temperature management, catering to the diverse needs of professional kitchens. Constructed from 304 stainless steel with welded seams, the cart ensures durability and longevity, making it a reliable asset for any food service operation. The enclosed cabinet base with doors and a fixed shelf offers practical storage solutions, enhancing kitchen organization. The unit's mobility is facilitated by casters, ensuring easy transportation across different culinary settings. Operating on a 110-120v/60/1-ph electrical system with a 15.0 amp power draw, the Spring USA BOH-1800DC integrates seamlessly into various kitchen power configurations. Certified by UL, ETL, and ETL Sanitation, it meets stringent safety and sanitation standards, assuring quality and compliance. Proudly made in the USA from domestic and imported parts, this induction flameless cooking cart is engineered for efficiency and convenience, catering to the needs of diverse market segments within the food industry, from small catering services to large-scale restaurant operations.
Product Description
The Spring USA BOH-1800DC BOH Induction Flameless Cooking Cart is a versatile electric cooking solution designed for modern culinary environments. Measuring 36 inches, this cart features four 1,800-watt burners, providing a total of 7,200 watts of powerful cooking capability. The manual controls offer precise temperature management, catering to the diverse needs of professional kitchens. Constructed from 304 stainless steel with welded seams, the cart ensures durability and longevity, making it a reliable asset for any food service operation. The enclosed cabinet base with doors and a fixed shelf offers practical storage solutions, enhancing kitchen organization. The unit's mobility is facilitated by casters, ensuring easy transportation across different culinary settings. Operating on a 110-120v/60/1-ph electrical system with a 15.0 amp power draw, the Spring USA BOH-1800DC integrates seamlessly into various kitchen power configurations. Certified by UL, ETL, and ETL Sanitation, it meets stringent safety and sanitation standards, assuring quality and compliance. Proudly made in the USA from domestic and imported parts, this induction flameless cooking cart is engineered for efficiency and convenience, catering to the needs of diverse market segments within the food industry, from small catering services to large-scale restaurant operations.
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
Certifications
From the manufacturer

