Spring USA SM-261R MAX Induction™ Cook & Hold Range Built-in Single
Delivery to:
- SmartScan® tech: voltage protection & pan recognition
- 12-5/8"W x 13-7/16"D x 3-5/16"H compact design
- 5mm tempered glass top for durability
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The Spring USA SM-261R MAX Induction™ Cook & Hold Range Built-in Single is an advanced cooking appliance that integrates cutting-edge technology with practical design for various culinary environments. Measuring 12-5/8"W x 13-7/16"D x 3-5/16"H, this range is equipped with SmartScan® technology that provides over/under voltage protection and recognizes pan size and type. It features a 5mm tempered glass top and a large LED power/temp display for clear visibility. Its sealed induction base with a flanged cooking surface ensures efficient heat distribution. A separate control panel with a 43" cable, along with a mounting frame bracket and silicone rubber protective top seal, enhances its functionality. The solid state controls include a power on/off knob and power on/pan-present indicator lights. This unit offers dual functions: cook or temperature mode, with a power level range of 1-20 in "cook" mode and a temperature range of 110° - 400° F (43° - 204° C) in "temp mode". Encased in a sleek black stainless steel body, it operates on 208-240v/60/1-ph, drawing 2600 watts and 10.8 amps, with a NEMA 6-20P plug. Certified by ETL, UL-STD 197, FCC, cETL, and ETL-Sanitation to NSF-4, this range is a reliable choice for professional kitchens.
Product Description
The Spring USA SM-261R MAX Induction™ Cook & Hold Range Built-in Single is an advanced cooking appliance that integrates cutting-edge technology with practical design for various culinary environments. Measuring 12-5/8"W x 13-7/16"D x 3-5/16"H, this range is equipped with SmartScan® technology that provides over/under voltage protection and recognizes pan size and type. It features a 5mm tempered glass top and a large LED power/temp display for clear visibility. Its sealed induction base with a flanged cooking surface ensures efficient heat distribution. A separate control panel with a 43" cable, along with a mounting frame bracket and silicone rubber protective top seal, enhances its functionality. The solid state controls include a power on/off knob and power on/pan-present indicator lights. This unit offers dual functions: cook or temperature mode, with a power level range of 1-20 in "cook" mode and a temperature range of 110° - 400° F (43° - 204° C) in "temp mode". Encased in a sleek black stainless steel body, it operates on 208-240v/60/1-ph, drawing 2600 watts and 10.8 amps, with a NEMA 6-20P plug. Certified by ETL, UL-STD 197, FCC, cETL, and ETL-Sanitation to NSF-4, this range is a reliable choice for professional kitchens.
Product information
Manufacturer | Spring USA |
---|---|
Model Number | SM-261R |
Manufacturer Part # | SM-261R |
Style | Pan |
Type | Built-in |
Finish | Stainless Steel |
Burners | (1) Burner |
Watts per burner | 2600 Watts |
Controls | Thermostatic Controls |
Height | 3.3" |
Width | 12.6" |
Depth | 13.4" |
Weight | 13 lbs |
cETL | Yes |
ETL | Yes |
ETL-Sanitation | Yes |
FCC | Yes |
6-20P | Yes |
Certifications
FCC
The item has been evaluated by the Federal Communications Commission and has been found to meet or exceed expectations. Items such as microwave ovens or induction cooking ranges may not interfere with international communications.
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.