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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Star 5124CF_240 Star-Max® Heavy Duty Charbroiler Electric Countertop

Star (Middleby)  |  MFG #: 5124CF_240  |  Item #: 100636  |  UPC #: 663118995806
Item: #100636

Technical details
Manufacturer Star (Middleby)
Model Number 5124CF_240
Manufacturer Part # 5124CF_240
Grate Type Cast Iron
Depth (front - back) 26"
Width (side - side) OA 24"
Height 14.25"
Width 24"
Depth 25.63"
Weight 129 lbs
cULus Yes
UL EPH Classified Yes
Made in USA Yes

About this item

Product Details

The Star 5124CF_240 Star-Max® Heavy Duty Charbroiler Electric Countertop is an exceptional choice for commercial kitchens seeking reliable and robust grilling equipment. With a compact footprint of 24 inches wide by 26 inches deep, it fits seamlessly into various countertop spaces while delivering heavy-duty performance. This electric charbroiler features swing-up 3300-watt elements every 12 inches, which provide consistent and powerful heating for evenly grilled foods. The inclusion of heavy cast iron removable grids enhances durability and ease of cleaning, making maintenance straightforward. Operators will appreciate the chrome metal knobs, which offer precision control over cooking settings. The built-in grease drawer and grease trough are designed to manage drippings efficiently, aiding in cleanliness and safety. Constructed with a welded steel frame and a stainless steel top, front, and grease trough, the charbroiler exhibits exceptional durability and resilience. Its aluminized steel sides add to its robust structure, while the 4-inch legs ensure stability on any countertop. This unit is cULus and UL EPH Classified, emphasizing its compliance with rigorous safety and sanitation standards. Proudly made in the USA, the Star 5124CF_240 is a versatile addition to any foodservice establishment, combining efficiency, quality, and longevity for diverse operational needs.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

Certifications

Customer reviews

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Star (Middleby)

Star 5124CF_240 Star-Max® Heavy Duty Charbroiler Electric Countertop

$4,540.00 $8,256.00

The Star 5124CF_240 Star-Max® Heavy Duty Charbroiler Electric Countertop is an exceptional choice for commercial kitchens seeking reliable and robust grilling equipment. With a compact footprint of 24 inches wide by 26 inches deep, it fits seamlessly into various countertop spaces while delivering heavy-duty performance. This electric charbroiler features swing-up 3300-watt elements every 12 inches, which provide consistent and powerful heating for evenly grilled foods. The inclusion of heavy cast iron removable grids enhances durability and ease of cleaning, making maintenance straightforward. Operators will appreciate the chrome metal knobs, which offer precision control over cooking settings. The built-in grease drawer and grease trough are designed to manage drippings efficiently, aiding in cleanliness and safety. Constructed with a welded steel frame and a stainless steel top, front, and grease trough, the charbroiler exhibits exceptional durability and resilience. Its aluminized steel sides add to its robust structure, while the 4-inch legs ensure stability on any countertop. This unit is cULus and UL EPH Classified, emphasizing its compliance with rigorous safety and sanitation standards. Proudly made in the USA, the Star 5124CF_240 is a versatile addition to any foodservice establishment, combining efficiency, quality, and longevity for diverse operational needs.