- Shop with confidence knowing you’re getting genuine commercial-grade equipment.
- Save more with our unbeatable prices and exclusive deals.
- Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Delivery to:
- Shop with confidence knowing you’re getting genuine commercial-grade equipment.
- Save more with our unbeatable prices and exclusive deals.
- Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Steelite 6306P767 Soup Plate 11-3/4 Oz. 9" Dia. - 2/Case
| Manufacturer | Steelite International |
|---|---|
| Model Number | 6306P767 |
| Manufacturer Part # | 6306P767 |
| Size | 9" |
| Type | Soup |
| Material | Porcelain |
| Geometric Shape | Round |
| Ounce Capacity (approximate) | 11 Oz |
| Height | 1.63" |
| Width | 9" |
| Weight | 33.5 lbs |
| UPC | 05018461334270 |
About this item
Product Details
Product Details
The Steelite 6306P767 Soup Plate is a round porcelain dish with a capacity of 11-3/4 oz. and a diameter of 9 inches, epitomizing the exquisite design and functionality of the Rene Ozorio Concerto collection. Ideal for a variety of dining settings, this soup plate's size and shape contribute to an elegant presentation of soups, broths, or other culinary creations. Its high-quality porcelain construction ensures durability and a refined finish, making it suitable for both casual and formal dining environments. With each case packed by 2 dozen, the Steelite 6306P767 Soup Plate is a practical choice for restaurants, hotels, and catering services that require stylish yet robust tableware. This product's unique value lies in its blend of aesthetic appeal and functional design, catering to the needs of diverse segment markets within the hospitality industry. Whether enhancing the tabletop of a bustling eatery or adding a touch of sophistication to a special event, the Steelite 6306P767 Soup Plate offers both versatility and reliability. As a stock item, it promises availability to meet the demands of high-traffic dining establishments, ensuring that quality dining experiences are consistently delivered.
