Sunkist  |  MFG #: B-203  | Item #: 911124

Sunkist B-203 Pro Series Sectionizer Manual (6) Slices

$144.80
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  • Effortlessly sectionize fruits with manual precision
  • Creates 6 slices, each 5/16" thick
  • Interchangeable blade cups for versatile use
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The Sunkist B-203 Pro Series Sectionizer Manual (6) Slices is a versatile kitchen tool designed for precision and efficiency. This manual sectionizer creates 6 uniform slices, each with a thickness of 5/16 inches, making it an ideal choice for food service establishments requiring consistent and appealing presentations of fruits and vegetables. One of its key features is the interchangeable blade cups, allowing for easy maintenance and versatility in slicing different produce. This product is crafted with user convenience in mind, being dishwasher safe for hassle-free cleaning. Additionally, it holds an NSF certification, ensuring compliance with public health standards, which is crucial for maintaining safety in professional kitchen environments. The Sunkist B-203 Pro Series Sectionizer must be used in conjunction with the Plunger S-10 for optimal performance. This sectionizer is particularly valuable for restaurants, cafes, and catering services that prioritize efficiency and consistency in their food preparation processes, offering a reliable solution to streamline operations and enhance presentation across various culinary applications.

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Product Description

The Sunkist B-203 Pro Series Sectionizer Manual (6) Slices is a versatile kitchen tool designed for precision and efficiency. This manual sectionizer creates 6 uniform slices, each with a thickness of 5/16 inches, making it an ideal choice for food service establishments requiring consistent and appealing presentations of fruits and vegetables. One of its key features is the interchangeable blade cups, allowing for easy maintenance and versatility in slicing different produce. This product is crafted with user convenience in mind, being dishwasher safe for hassle-free cleaning. Additionally, it holds an NSF certification, ensuring compliance with public health standards, which is crucial for maintaining safety in professional kitchen environments. The Sunkist B-203 Pro Series Sectionizer must be used in conjunction with the Plunger S-10 for optimal performance. This sectionizer is particularly valuable for restaurants, cafes, and catering services that prioritize efficiency and consistency in their food preparation processes, offering a reliable solution to streamline operations and enhance presentation across various culinary applications.

Product information

Technical specs
Manufacturer Sunkist
Model Number B-203
Manufacturer Part # B-203
Wedges 6 - 7 Wedges
Construction Plastic
Height 9.5"
Width 9.5"
Depth 7.63"
Weight 5 lbs
NSF Yes
Dishwasher Safe Yes
Resources & Downloads

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Sunkist B-203 Pro Series Sectionizer Manual (6) Slices
Sunkist

Sunkist B-203 Pro Series Sectionizer Manual (6) Slices

$144.80

The Sunkist B-203 Pro Series Sectionizer Manual (6) Slices is a versatile kitchen tool designed for precision and efficiency. This manual sectionizer creates 6 uniform slices, each with a thickness of 5/16 inches, making it an ideal choice for food service establishments requiring consistent and appealing presentations of fruits and vegetables. One of its key features is the interchangeable blade cups, allowing for easy maintenance and versatility in slicing different produce. This product is crafted with user convenience in mind, being dishwasher safe for hassle-free cleaning. Additionally, it holds an NSF certification, ensuring compliance with public health standards, which is crucial for maintaining safety in professional kitchen environments. The Sunkist B-203 Pro Series Sectionizer must be used in conjunction with the Plunger S-10 for optimal performance. This sectionizer is particularly valuable for restaurants, cafes, and catering services that prioritize efficiency and consistency in their food preparation processes, offering a reliable solution to streamline operations and enhance presentation across various culinary applications.

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