Tablecraft 10638 Spoonout 1 Oz. 7.375" X 2" X .875"

TableCraft Products  |  MFG #: 10638  |  Item #: 1000263
20+ bought in past months
$2.49 $4.52

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  • 1 oz. solid Spoonout with visible capacity markings
  • 7.375" x 2" x .875" dimensions for versatile use
  • Short handle for easy and comfortable grip
  • View More Details
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The Tablecraft 10638 Spoonout 1 Oz. 7.375" X 2" X .875" is a precision-engineered utensil designed for efficiency and accuracy in food service operations. With a capacity of 1 oz., this Spoonout is ideal for portion control, ensuring consistency in meal preparation. Its dimensions, 7.375 inches in length, 2 inches in width, and .875 inches in height, make it compact and easy to handle, suitable for fast-paced kitchen environments. The short handle, marked with yellow capacity indicators in ounces and milliliters, offers clear visibility and ease of measurement, catering to both metric and imperial preferences. Crafted from durable polycarbonate, the Spoonout boasts resilience and longevity, withstanding the rigors of daily use. The beige color adds a neutral aesthetic appeal, blending seamlessly into various kitchen settings. Certified by NSF, it meets stringent health and safety standards, providing peace of mind for food service professionals. Whether in a commercial kitchen, a café, or a catering service, the Tablecraft 10638 Spoonout serves as a reliable tool, enhancing operational efficiency and ensuring precise portioning for diverse culinary applications.

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Product Description

The Tablecraft 10638 Spoonout 1 Oz. 7.375" X 2" X .875" is a precision-engineered utensil designed for efficiency and accuracy in food service operations. With a capacity of 1 oz., this Spoonout is ideal for portion control, ensuring consistency in meal preparation. Its dimensions, 7.375 inches in length, 2 inches in width, and .875 inches in height, make it compact and easy to handle, suitable for fast-paced kitchen environments. The short handle, marked with yellow capacity indicators in ounces and milliliters, offers clear visibility and ease of measurement, catering to both metric and imperial preferences. Crafted from durable polycarbonate, the Spoonout boasts resilience and longevity, withstanding the rigors of daily use. The beige color adds a neutral aesthetic appeal, blending seamlessly into various kitchen settings. Certified by NSF, it meets stringent health and safety standards, providing peace of mind for food service professionals. Whether in a commercial kitchen, a café, or a catering service, the Tablecraft 10638 Spoonout serves as a reliable tool, enhancing operational efficiency and ensuring precise portioning for diverse culinary applications.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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TableCraft Products

Tablecraft 10638 Spoonout 1 Oz. 7.375" X 2" X .875"

$2.49 $4.52

The Tablecraft 10638 Spoonout 1 Oz. 7.375" X 2" X .875" is a precision-engineered utensil designed for efficiency and accuracy in food service operations. With a capacity of 1 oz., this Spoonout is ideal for portion control, ensuring consistency in meal preparation. Its dimensions, 7.375 inches in length, 2 inches in width, and .875 inches in height, make it compact and easy to handle, suitable for fast-paced kitchen environments. The short handle, marked with yellow capacity indicators in ounces and milliliters, offers clear visibility and ease of measurement, catering to both metric and imperial preferences. Crafted from durable polycarbonate, the Spoonout boasts resilience and longevity, withstanding the rigors of daily use. The beige color adds a neutral aesthetic appeal, blending seamlessly into various kitchen settings. Certified by NSF, it meets stringent health and safety standards, providing peace of mind for food service professionals. Whether in a commercial kitchen, a café, or a catering service, the Tablecraft 10638 Spoonout serves as a reliable tool, enhancing operational efficiency and ensuring precise portioning for diverse culinary applications.