Tablecraft CW1960Y Skillet 16 Oz. 11" X 8-3/8" X 1-3/4"
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- (CW1960Y) Tablecraft Skillet with Duracoat™ coating
- 11" x 8-3/8" x 1-3/4" dimensions
- 16 oz. capacity for versatile use
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The Tablecraft CW1960Y Skillet is a robust and versatile cooking tool, perfect for various foodservice settings. With a capacity of 16 oz., and dimensions of 11 inches by 8-3/8 inches by 1-3/4 inches, this skillet is designed to accommodate a range of culinary applications. Its 1-1/2 inch open handle ensures ease of use and handling, making it a practical choice for chefs and kitchen staff. Uniquely crafted with Duracoat™ coated cast aluminum, the skillet is finished in a vibrant yellow, adding a touch of color and style to any kitchen environment. It is engineered for cold holding only, with a temperature resistance down to -20°F, ensuring that it can withstand even the most demanding of temperature conditions. This feature makes it particularly valuable for establishments focusing on cold dishes or settings requiring reliable temperature maintenance. Moreover, the skillet is dishwasher safe, guaranteeing easy cleaning and maintenance, which is a critical factor for high-volume foodservice operations. Certified by NSF, it meets rigorous public health and safety standards, making it an excellent investment for restaurant chains, cafés, and catering businesses that prioritize quality and compliance in their kitchen equipment.
Product Description
The Tablecraft CW1960Y Skillet is a robust and versatile cooking tool, perfect for various foodservice settings. With a capacity of 16 oz., and dimensions of 11 inches by 8-3/8 inches by 1-3/4 inches, this skillet is designed to accommodate a range of culinary applications. Its 1-1/2 inch open handle ensures ease of use and handling, making it a practical choice for chefs and kitchen staff. Uniquely crafted with Duracoat™ coated cast aluminum, the skillet is finished in a vibrant yellow, adding a touch of color and style to any kitchen environment. It is engineered for cold holding only, with a temperature resistance down to -20°F, ensuring that it can withstand even the most demanding of temperature conditions. This feature makes it particularly valuable for establishments focusing on cold dishes or settings requiring reliable temperature maintenance. Moreover, the skillet is dishwasher safe, guaranteeing easy cleaning and maintenance, which is a critical factor for high-volume foodservice operations. Certified by NSF, it meets rigorous public health and safety standards, making it an excellent investment for restaurant chains, cafés, and catering businesses that prioritize quality and compliance in their kitchen equipment.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Dishwasher Safe
This item has been tested and approved to withstand commercial or residential dishwashers, ensuring safe and thorough cleaning.
Certifications
From the manufacturer
