TableCraft Products  |  MFG #: CW320BR  | Item #: 426039

Tablecraft CW320BR Food Pan Half Size 5 Qt.

$92.04 $167.34

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  • (CW320BR) TableCraft Food Pan Half Size 5 Qt.
  • 12-3/4"L x 10-3/8"W x 4"D dimensions
  • Temperature resistant to -20°F
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The TableCraft CW320BR Food Pan Half Size 5 Qt. is an expertly designed kitchen essential, tailored for cold holding applications. Measuring 12-3/4 inches by 10-3/8 inches with a depth of 4 inches, this half-size food pan is crafted to accommodate a variety of food storage needs. Constructed from Duracoat™ coated cast aluminum, it is both robust and lightweight, ensuring durability and ease of handling. The brown finish adds an aesthetic appeal, suitable for diverse foodservice environments. Designed to be temperature resistant down to -20°F, this pan is ideal for maintaining the freshness and quality of cold foods. Its dishwasher-safe feature facilitates hassle-free cleaning, making it highly practical for busy kitchens. The TableCraft CW320BR is NSF certified, highlighting its adherence to high public health and safety standards. This food pan is a valuable asset for sectors like catering, hospitality, and institutional foodservice, where maintaining precise temperature control is critical. Its meticulous construction and functional design make it an indispensable component for professionals who demand reliability and performance in their culinary operations.

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Product Description

The TableCraft CW320BR Food Pan Half Size 5 Qt. is an expertly designed kitchen essential, tailored for cold holding applications. Measuring 12-3/4 inches by 10-3/8 inches with a depth of 4 inches, this half-size food pan is crafted to accommodate a variety of food storage needs. Constructed from Duracoat™ coated cast aluminum, it is both robust and lightweight, ensuring durability and ease of handling. The brown finish adds an aesthetic appeal, suitable for diverse foodservice environments. Designed to be temperature resistant down to -20°F, this pan is ideal for maintaining the freshness and quality of cold foods. Its dishwasher-safe feature facilitates hassle-free cleaning, making it highly practical for busy kitchens. The TableCraft CW320BR is NSF certified, highlighting its adherence to high public health and safety standards. This food pan is a valuable asset for sectors like catering, hospitality, and institutional foodservice, where maintaining precise temperature control is critical. Its meticulous construction and functional design make it an indispensable component for professionals who demand reliability and performance in their culinary operations.

Product information

Technical specs
Manufacturer TableCraft Products
Model Number CW320BR
Manufacturer Part # CW320BR
Depth (approximate) 4" Deep
Size 1/2 Size
Height 4"
Width 10.37"
Depth 12.75"
Weight 6 lbs
UPC 727875153050
NSF Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Tablecraft CW320BR Food Pan Half Size 5 Qt.
TableCraft Products

Tablecraft CW320BR Food Pan Half Size 5 Qt.

$92.04 $167.34

The TableCraft CW320BR Food Pan Half Size 5 Qt. is an expertly designed kitchen essential, tailored for cold holding applications. Measuring 12-3/4 inches by 10-3/8 inches with a depth of 4 inches, this half-size food pan is crafted to accommodate a variety of food storage needs. Constructed from Duracoat™ coated cast aluminum, it is both robust and lightweight, ensuring durability and ease of handling. The brown finish adds an aesthetic appeal, suitable for diverse foodservice environments. Designed to be temperature resistant down to -20°F, this pan is ideal for maintaining the freshness and quality of cold foods. Its dishwasher-safe feature facilitates hassle-free cleaning, making it highly practical for busy kitchens. The TableCraft CW320BR is NSF certified, highlighting its adherence to high public health and safety standards. This food pan is a valuable asset for sectors like catering, hospitality, and institutional foodservice, where maintaining precise temperature control is critical. Its meticulous construction and functional design make it an indispensable component for professionals who demand reliability and performance in their culinary operations.

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