TableCraft Products  |  MFG #: CW40210BRATCP  | Item #: 447861

Tablecraft CW40210BRATCP Cooling Station 25-1/4" X 14-3/4" X 5-3/4" Full Size

$352.12 $640.22

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  • Efficient cooling for food presentation
  • 25-1/4" x 14-3/4" x 5-3/4" size for versatile use
  • Includes removable CW60100 for added functionality
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The Tablecraft CW40210BRATCP Cooling Station is a full-size, rectangular cooling solution measuring 25-1/4" x 14-3/4" x 5-3/4", designed to meet the diverse needs of the food service industry. This cooling station includes the CW60100 component, enhancing its functionality and versatility in various settings. The cooling station features a brushed finish, offering both aesthetic appeal and durability, while its copper construction ensures long-lasting performance and an elegant touch suitable for high-end dining environments. Whether used in catering, buffet setups, or restaurant kitchens, the CW40210BRATCP is engineered to maintain optimal temperatures, ensuring that food items are kept fresh and at the right serving conditions. Its thoughtfully designed dimensions make it compatible with a range of culinary applications, providing ample space for presentation and functionality. This product is ideal for professionals seeking a reliable, high-quality solution that combines both style and efficiency, making it a valuable investment for enhancing operational standards in any food service establishment.

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Product Description

The Tablecraft CW40210BRATCP Cooling Station is a full-size, rectangular cooling solution measuring 25-1/4" x 14-3/4" x 5-3/4", designed to meet the diverse needs of the food service industry. This cooling station includes the CW60100 component, enhancing its functionality and versatility in various settings. The cooling station features a brushed finish, offering both aesthetic appeal and durability, while its copper construction ensures long-lasting performance and an elegant touch suitable for high-end dining environments. Whether used in catering, buffet setups, or restaurant kitchens, the CW40210BRATCP is engineered to maintain optimal temperatures, ensuring that food items are kept fresh and at the right serving conditions. Its thoughtfully designed dimensions make it compatible with a range of culinary applications, providing ample space for presentation and functionality. This product is ideal for professionals seeking a reliable, high-quality solution that combines both style and efficiency, making it a valuable investment for enhancing operational standards in any food service establishment.

Product information

Technical specs
Manufacturer TableCraft Products
Model Number CW40210BRATCP
Manufacturer Part # CW40210BRATCP
Short Side 14"
Long Side / Diameter 25"
Shape Rectangular
Height 5.75"
Width 25.25"
Depth 14.75"
Weight 20.86 lbs
UPC 727875257642
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Tablecraft CW40210BRATCP Cooling Station 25-1/4" X 14-3/4" X 5-3/4" Full Size
TableCraft Products

Tablecraft CW40210BRATCP Cooling Station 25-1/4" X 14-3/4" X 5-3/4" Full Size

$352.12 $640.22

The Tablecraft CW40210BRATCP Cooling Station is a full-size, rectangular cooling solution measuring 25-1/4" x 14-3/4" x 5-3/4", designed to meet the diverse needs of the food service industry. This cooling station includes the CW60100 component, enhancing its functionality and versatility in various settings. The cooling station features a brushed finish, offering both aesthetic appeal and durability, while its copper construction ensures long-lasting performance and an elegant touch suitable for high-end dining environments. Whether used in catering, buffet setups, or restaurant kitchens, the CW40210BRATCP is engineered to maintain optimal temperatures, ensuring that food items are kept fresh and at the right serving conditions. Its thoughtfully designed dimensions make it compatible with a range of culinary applications, providing ample space for presentation and functionality. This product is ideal for professionals seeking a reliable, high-quality solution that combines both style and efficiency, making it a valuable investment for enhancing operational standards in any food service establishment.

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