TableCraft Products  |  MFG #: CW5088MRS  | Item #: 428304

Tablecraft CW5088MRS Cold Food Template 25-3/4" X 21-1/4" Cuts Fits (1) CW4004

  • Cold Food Template, 25-3/4" x 21-1/4", fits (1) CW4004
  • Compatible with CW4002, CW4026 & (4) CW4024
  • Designed for cold holding only
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The Tablecraft CW5088MRS Cold Food Template is meticulously engineered to optimize food presentation and storage in professional settings. Measuring 25-3/4" x 21-1/4", this template is precision-cut to accommodate multiple containers, specifically fitting (1) CW4004, (1) CW4002, (1) CW4026, and (4) CW4024. Designed for cold holding purposes only, it ensures that food is kept at an ideal temperature while maintaining its freshness. Crafted from smooth aluminum with a maroon finish, the CW5088MRS is both durable and visually appealing, seamlessly integrating into various kitchen environments. Its dishwasher-safe feature emphasizes convenience, allowing for easy cleaning and maintenance, which is crucial for maintaining hygiene standards in any food service operation. This product is NSF-7 certified, attesting to its compliance with stringent public health and safety regulations. Ideal for caterers, restaurant owners, and institutional kitchens, the Tablecraft CW5088MRS Cold Food Template offers a reliable and efficient solution for organizing and presenting cold dishes, making it an indispensable asset in the food service industry.

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Product Description

The Tablecraft CW5088MRS Cold Food Template is meticulously engineered to optimize food presentation and storage in professional settings. Measuring 25-3/4" x 21-1/4", this template is precision-cut to accommodate multiple containers, specifically fitting (1) CW4004, (1) CW4002, (1) CW4026, and (4) CW4024. Designed for cold holding purposes only, it ensures that food is kept at an ideal temperature while maintaining its freshness. Crafted from smooth aluminum with a maroon finish, the CW5088MRS is both durable and visually appealing, seamlessly integrating into various kitchen environments. Its dishwasher-safe feature emphasizes convenience, allowing for easy cleaning and maintenance, which is crucial for maintaining hygiene standards in any food service operation. This product is NSF-7 certified, attesting to its compliance with stringent public health and safety regulations. Ideal for caterers, restaurant owners, and institutional kitchens, the Tablecraft CW5088MRS Cold Food Template offers a reliable and efficient solution for organizing and presenting cold dishes, making it an indispensable asset in the food service industry.

Product information

Technical specs
Manufacturer TableCraft Products
Model Number CW5088MRS
Manufacturer Part # CW5088MRS
Long Side 21"
Short Side 12"
Material Aluminum
Color Reds
Width 25.75"
Depth 21.25"
Weight 14 lbs
UPC 727875179920
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Certifications

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Tablecraft CW5088MRS Cold Food Template 25-3/4" X 21-1/4" Cuts Fits (1) CW4004
TableCraft Products

Tablecraft CW5088MRS Cold Food Template 25-3/4" X 21-1/4" Cuts Fits (1) CW4004

$432.63 $786.60

The Tablecraft CW5088MRS Cold Food Template is meticulously engineered to optimize food presentation and storage in professional settings. Measuring 25-3/4" x 21-1/4", this template is precision-cut to accommodate multiple containers, specifically fitting (1) CW4004, (1) CW4002, (1) CW4026, and (4) CW4024. Designed for cold holding purposes only, it ensures that food is kept at an ideal temperature while maintaining its freshness. Crafted from smooth aluminum with a maroon finish, the CW5088MRS is both durable and visually appealing, seamlessly integrating into various kitchen environments. Its dishwasher-safe feature emphasizes convenience, allowing for easy cleaning and maintenance, which is crucial for maintaining hygiene standards in any food service operation. This product is NSF-7 certified, attesting to its compliance with stringent public health and safety regulations. Ideal for caterers, restaurant owners, and institutional kitchens, the Tablecraft CW5088MRS Cold Food Template offers a reliable and efficient solution for organizing and presenting cold dishes, making it an indispensable asset in the food service industry.

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