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Taylor 5248362 Butcher Knife 15-3/4" Overall 10" Blade placeholder image
Why you’ll love it
  • Taylor 5248362 Butcher Knife 15-3/4" Overall 10" Blade
  • High carbon German steel blade
  • Non-slip nylon/silicone black handle
  • View More Details
Additional Question? Ask an Expert
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$29.41/Case $87.00
Save: $57.59 (66%)
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Why you’ll love it
  • Taylor 5248362 Butcher Knife 15-3/4" Overall 10" Blade
  • High carbon German steel blade
  • Non-slip nylon/silicone black handle
  • View More Details
Additional Question? Ask an Expert
Live Chat Request A Quote

Taylor 5248362 Butcher Knife 15-3/4" Overall 10" Blade - 3/Case

Taylor Precision  |  MFG #: 5248362  |  Item #: 586586
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Item: #586586
Technical details
Manufacturer Taylor Precision
Model Number 5248362
Manufacturer Part # 5248362
Blade Type Straight Blade
Style Stamped
Blade Length 10" - 12"
Handle Color Black Handle
Handle Material Plastic Handle
Weight 1.5 lbs
UPC 045908123734
NSF Yes
Dishwasher Safe Yes

Product Description

The Taylor 5248362 Butcher Knife is a precision-crafted culinary tool measuring 15-3/4 inches overall, with a formidable 10-inch blade, making it a versatile choice for professional kitchens and culinary enthusiasts alike. The blade is stamped from high carbon German steel, renowned for its exceptional durability and edge retention, ensuring long-lasting performance in demanding kitchen environments. A standout feature of this knife is its stain-resistant quality, which maintains its sleek appearance over time. The knife also boasts a non-slip nylon/silicone handle, designed to provide a secure and comfortable grip even during extended use, minimizing the risk of accidents. Its dishwasher-safe construction adds a layer of convenience, allowing for effortless cleaning without compromising its integrity. This butcher knife is certified by NSF, indicating compliance with rigorous health and safety standards, making it suitable for professional gastronomic settings. The Taylor 5248362 Butcher Knife in black is an indispensable tool for both seasoned chefs and home cooks, catering to a range of culinary tasks from precise slicing to heavy-duty chopping, while ensuring safety and hygiene in any kitchen. Its robust construction and thoughtful design make it a key asset in any culinary toolkit, meeting diverse needs across various market segments.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Dishwasher Safe logo

Dishwasher Safe

This item has been tested and approved to withstand commercial or residential dishwashers, ensuring safe and thorough cleaning.

Certifications

Customer reviews

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Taylor Precision

Taylor 5248362 Butcher Knife 15-3/4" Overall 10" Blade

$29.41 $87.00

The Taylor 5248362 Butcher Knife is a precision-crafted culinary tool measuring 15-3/4 inches overall, with a formidable 10-inch blade, making it a versatile choice for professional kitchens and culinary enthusiasts alike. The blade is stamped from high carbon German steel, renowned for its exceptional durability and edge retention, ensuring long-lasting performance in demanding kitchen environments. A standout feature of this knife is its stain-resistant quality, which maintains its sleek appearance over time. The knife also boasts a non-slip nylon/silicone handle, designed to provide a secure and comfortable grip even during extended use, minimizing the risk of accidents. Its dishwasher-safe construction adds a layer of convenience, allowing for effortless cleaning without compromising its integrity. This butcher knife is certified by NSF, indicating compliance with rigorous health and safety standards, making it suitable for professional gastronomic settings. The Taylor 5248362 Butcher Knife in black is an indispensable tool for both seasoned chefs and home cooks, catering to a range of culinary tasks from precise slicing to heavy-duty chopping, while ensuring safety and hygiene in any kitchen. Its robust construction and thoughtful design make it a key asset in any culinary toolkit, meeting diverse needs across various market segments.

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