Taylor 5248380 Boning Knife 11-7/16"L Overall 6" Blade
Delivery to:
- High carbon German steel for durability
- Non-slip nylon/silicone handle for safety
- Dishwasher safe for easy cleaning
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Taylor 5248380 Boning Knife is meticulously designed with a precise 11-7/16"L overall length and a 6" blade, making it a specialized tool for precision deboning tasks. Crafted from high carbon German steel, this knife ensures exceptional durability and sharpness, vital for efficiently separating meat from bone. Its stamped construction contributes to a lightweight feel while maintaining strength. The blade is stain-resistant, enhancing its longevity and maintaining its sleek appearance even with frequent use. Equipped with a non-slip nylon/silicone handle, it provides a secure grip for enhanced control, reducing the risk of accidents during intricate cutting processes. This feature is particularly beneficial for professionals working in fast-paced environments. The knife is dishwasher safe, allowing for easy cleaning post-use, which is a significant advantage for busy kitchens. Its NSF certification confirms its compliance with high safety and quality standards, making it suitable for use in commercial food preparation settings. The black handle complements the professional aesthetic of the knife, making it a reliable choice for chefs seeking both functionality and style. Whether in a restaurant or a butcher shop, the Taylor 5248380 Boning Knife stands out as a valuable tool for precise meat processing tasks.
Product Description
The Taylor 5248380 Boning Knife is meticulously designed with a precise 11-7/16"L overall length and a 6" blade, making it a specialized tool for precision deboning tasks. Crafted from high carbon German steel, this knife ensures exceptional durability and sharpness, vital for efficiently separating meat from bone. Its stamped construction contributes to a lightweight feel while maintaining strength. The blade is stain-resistant, enhancing its longevity and maintaining its sleek appearance even with frequent use. Equipped with a non-slip nylon/silicone handle, it provides a secure grip for enhanced control, reducing the risk of accidents during intricate cutting processes. This feature is particularly beneficial for professionals working in fast-paced environments. The knife is dishwasher safe, allowing for easy cleaning post-use, which is a significant advantage for busy kitchens. Its NSF certification confirms its compliance with high safety and quality standards, making it suitable for use in commercial food preparation settings. The black handle complements the professional aesthetic of the knife, making it a reliable choice for chefs seeking both functionality and style. Whether in a restaurant or a butcher shop, the Taylor 5248380 Boning Knife stands out as a valuable tool for precise meat processing tasks.
Product information
| Manufacturer | Taylor Precision |
|---|---|
| Model Number | 5248380 |
| Manufacturer Part # | 5248380 |
| Handle Material | Plastic / Poly - |
| Handle Color | Black Handle |
| Blade Length | 6" - 7" |
| Style | Stamped |
| Blade Material | High Carbon Steel |
| Weight | 0.9 lbs |
| UPC | 045908123932 |
| NSF Approved | Yes |
