Taylor 5986N Proofing Thermometer HACCP Dial
- Ensures precise proofing for consistent baking results
- Temperature range: 70°F to 130°F (20°C to 54°C)
- HACCP compliant for food safety assurance
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The Taylor 5986N Proofing Thermometer HACCP Dial is a precision instrument designed for professionals who require accurate temperature measurements within a specific range. Featuring a clear dial, it measures temperatures ranging from 70°F to 130°F (20°C to 54°C), making it ideal for applications that demand precise temperature control, such as in baking and food safety management. With its NSF certification, the thermometer adheres to stringent public health and safety standards, ensuring reliability and quality. The Taylor 5986N is particularly valuable for segments within the food industry that rely on Hazard Analysis Critical Control Point (HACCP) protocols, where maintaining specific temperatures is crucial for food safety. The device's dial design provides easy readability, which is essential for quick, accurate readings during critical food processing and preparation stages. Its durable construction ensures longevity and consistent performance in demanding environments, making it a trusted tool for culinary professionals, bakers, and food service operators who prioritize safety and accuracy in their operations. This thermometer stands out as a specialized tool for those needing precise temperature monitoring in regulated environments, enhancing operational efficiency and compliance with safety standards.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
