Taylor Precision  |  MFG #: TP16FF  | Item #: 158316

Taylor TP16FF French Fry/Taco Scale Compact Analog

$26.56 $67.71

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  • Compact design saves valuable counter space
  • 16 oz. capacity with 1/4 oz. precision
  • Angled dial for easy reading
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The Taylor TP16FF French Fry/Taco Scale Compact Analog is a versatile tool designed for precision and accuracy in food portioning, perfect for restaurants and food service establishments focusing on consistent servings. This scale features an analog mechanism with a capacity of 16 oz and increments of 1/4 oz, allowing for detailed measurements. Its angled dial enhances visibility for quick and easy reading. The top-loading counter model design incorporates a 4-1/2" x 2-1/2" stainless steel fixed platform specifically tailored for holding french fries or tacos securely, optimizing workflow in busy kitchen environments. Emphasizing safety and durability, it boasts a plastic anti-microbial housing, contributing to a hygienic workspace. The scale's internal stop mechanism ensures reliability and longevity, while bold graphics facilitate user-friendly operation. Certified by NSF, the Taylor TP16FF complies with high standards of public health protection. This compact scale is an asset for businesses focused on efficiency and precision, combining practicality with stringent safety standards to meet various culinary demands.

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Product Description

The Taylor TP16FF French Fry/Taco Scale Compact Analog is a versatile tool designed for precision and accuracy in food portioning, perfect for restaurants and food service establishments focusing on consistent servings. This scale features an analog mechanism with a capacity of 16 oz and increments of 1/4 oz, allowing for detailed measurements. Its angled dial enhances visibility for quick and easy reading. The top-loading counter model design incorporates a 4-1/2" x 2-1/2" stainless steel fixed platform specifically tailored for holding french fries or tacos securely, optimizing workflow in busy kitchen environments. Emphasizing safety and durability, it boasts a plastic anti-microbial housing, contributing to a hygienic workspace. The scale's internal stop mechanism ensures reliability and longevity, while bold graphics facilitate user-friendly operation. Certified by NSF, the Taylor TP16FF complies with high standards of public health protection. This compact scale is an asset for businesses focused on efficiency and precision, combining practicality with stringent safety standards to meet various culinary demands.

Product information

Technical specs
Manufacturer Taylor Precision
Model Number TP16FF
Manufacturer Part # TP16FF
Construction Plastic
Platform Width 4" - 5"
Dial Fixed
Display Type Sloped
Weight 1.7 lbs
UPC 00077784001608
NSF Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Taylor TP16FF French Fry/Taco Scale Compact Analog
Taylor Precision

Taylor TP16FF French Fry/Taco Scale Compact Analog

$26.56 $67.71

The Taylor TP16FF French Fry/Taco Scale Compact Analog is a versatile tool designed for precision and accuracy in food portioning, perfect for restaurants and food service establishments focusing on consistent servings. This scale features an analog mechanism with a capacity of 16 oz and increments of 1/4 oz, allowing for detailed measurements. Its angled dial enhances visibility for quick and easy reading. The top-loading counter model design incorporates a 4-1/2" x 2-1/2" stainless steel fixed platform specifically tailored for holding french fries or tacos securely, optimizing workflow in busy kitchen environments. Emphasizing safety and durability, it boasts a plastic anti-microbial housing, contributing to a hygienic workspace. The scale's internal stop mechanism ensures reliability and longevity, while bold graphics facilitate user-friendly operation. Certified by NSF, the Taylor TP16FF complies with high standards of public health protection. This compact scale is an asset for businesses focused on efficiency and precision, combining practicality with stringent safety standards to meet various culinary demands.

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