Taylor TS10 Portion Control Scale Analog 11 Lb. X 1 Oz./5 Kg X 50 G Capacity

Taylor Precision  |  MFG #: TS10  |  Item #: 586602
$55.16 $152.88

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  • Ensures precise portion control for consistent results
  • Measures up to 11 lb. or 5 kg with dual units
  • Rotating dial with bold graphics for easy reading
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The Taylor TS10 Portion Control Scale is a highly reliable analog scale designed for precise measurements, making it an essential tool for culinary professionals and foodservice operations. With a capacity of 11 lb. x 1 oz./5 kg x 50 g, this scale provides dual measurement in both ounces and grams, catering to a range of needs from portion control to ingredient measurement. Its angled, rotating dial enhances visibility and ease of use, while bold graphics ensure accurate readings even in fast-paced environments. The top loading counter model features a sturdy 6" x 5-1/4" removable platform, allowing for easy cleaning and maintenance. Constructed from stainless steel, the TS10 is built for durability and longevity, making it a valuable investment for commercial kitchens. The shatterproof lens adds an extra layer of safety and resilience, and the NSF certification underscores its adherence to public health and safety standards. Whether in restaurants, catering services, or bakeries, the Taylor TS10 Portion Control Scale stands out as a practical and dependable tool for precise, efficient food preparation and portioning.

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Product Description

The Taylor TS10 Portion Control Scale is a highly reliable analog scale designed for precise measurements, making it an essential tool for culinary professionals and foodservice operations. With a capacity of 11 lb. x 1 oz./5 kg x 50 g, this scale provides dual measurement in both ounces and grams, catering to a range of needs from portion control to ingredient measurement. Its angled, rotating dial enhances visibility and ease of use, while bold graphics ensure accurate readings even in fast-paced environments. The top loading counter model features a sturdy 6" x 5-1/4" removable platform, allowing for easy cleaning and maintenance. Constructed from stainless steel, the TS10 is built for durability and longevity, making it a valuable investment for commercial kitchens. The shatterproof lens adds an extra layer of safety and resilience, and the NSF certification underscores its adherence to public health and safety standards. Whether in restaurants, catering services, or bakeries, the Taylor TS10 Portion Control Scale stands out as a practical and dependable tool for precise, efficient food preparation and portioning.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Taylor TS10 Portion Control Scale Analog 11 Lb. X 1 Oz./5 Kg X 50 G Capacity
Taylor Precision

Taylor TS10 Portion Control Scale Analog 11 Lb. X 1 Oz./5 Kg X 50 G Capacity

$55.16 $152.88

The Taylor TS10 Portion Control Scale is a highly reliable analog scale designed for precise measurements, making it an essential tool for culinary professionals and foodservice operations. With a capacity of 11 lb. x 1 oz./5 kg x 50 g, this scale provides dual measurement in both ounces and grams, catering to a range of needs from portion control to ingredient measurement. Its angled, rotating dial enhances visibility and ease of use, while bold graphics ensure accurate readings even in fast-paced environments. The top loading counter model features a sturdy 6" x 5-1/4" removable platform, allowing for easy cleaning and maintenance. Constructed from stainless steel, the TS10 is built for durability and longevity, making it a valuable investment for commercial kitchens. The shatterproof lens adds an extra layer of safety and resilience, and the NSF certification underscores its adherence to public health and safety standards. Whether in restaurants, catering services, or bakeries, the Taylor TS10 Portion Control Scale stands out as a practical and dependable tool for precise, efficient food preparation and portioning.