Texican Specialty CD-45 "Chip Master" Tortilla Chip Dispenser Countertop 22 Gallon Chip Capacity

The Texican Specialty CD-45 "Chip Master" Tortilla Chip Dispenser is a countertop unit with a significant 22-gallon chip capacity, specifically engineered for efficient storage and dispensing of tortilla chips in high-demand settings. Designed for top load convenience, this dispenser integrates a convection-style thermostatic temperature control system, allowing for precise temperature regulation between 60-250°F, ensuring chips are kept at optimal serving conditions. For safety and reliability, it includes a high-temperature limit control feature. The unit's construction comprises stainless steel, promising durability and ease of cleaning. Its double pan lower access door ingeniously opens to form a shelf, enhancing functionality while facilitating easy restocking. Additionally, the front door assembly is designed to open, simplifying cleaning tasks. A removable perforated bottom panel further assists with maintenance, ensuring a hygienic environment for chip storage. The CD-45 "Chip Master" is supported by 2-1/2" adjustable metal legs, providing stability and adaptability to different countertop heights. This dispenser is ideal for various segments within the food service industry, from restaurants to catering businesses, where maintaining chip quality and efficient service is essential. Its robust design and functional features make it a valuable addition to any professional kitchen seeking reliable chip dispensing solutions.