Texican Specialty TCD-1 "El Primo" Tortilla Chip Dispenser Countertop 44 Gallon Chip Capacity
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- Texican Specialty TCD-1 "El Primo" Tortilla Chip Dispenser
- Holds 44 gallons of chips for high-volume service
- Convenient top load for easy refilling
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The Texican Specialty TCD-1 "El Primo" Tortilla Chip Dispenser is a high-capacity countertop unit designed to efficiently store and dispense tortilla chips with a substantial 44-gallon capacity. This dispenser features a top-load design, allowing for easy refills and minimizing operational interruptions. Equipped with convection-style thermostatic temperature control, it ensures that chips are kept at an optimal temperature, enhancing freshness and taste. The double pan lower access door, which opens to form a convenient shelf, provides easy access and additional utility during serving or maintenance. For ease of cleaning, the front door assembly opens fully, and the removable perforated bottom panel ensures that maintenance is straightforward and hassle-free. Constructed from durable stainless steel, the TCD-1 guarantees longevity and reliability in demanding food service environments. Additionally, the unit stands on 4-inch adjustable metal legs, offering stability and adaptability to different countertop heights. The dispenser is ETL-Sanitation certified, ensuring it meets rigorous health and safety standards, making it an ideal choice for restaurants, catering businesses, and other food service operations seeking a reliable and efficient solution for tortilla chip management.
Product Description
The Texican Specialty TCD-1 "El Primo" Tortilla Chip Dispenser is a high-capacity countertop unit designed to efficiently store and dispense tortilla chips with a substantial 44-gallon capacity. This dispenser features a top-load design, allowing for easy refills and minimizing operational interruptions. Equipped with convection-style thermostatic temperature control, it ensures that chips are kept at an optimal temperature, enhancing freshness and taste. The double pan lower access door, which opens to form a convenient shelf, provides easy access and additional utility during serving or maintenance. For ease of cleaning, the front door assembly opens fully, and the removable perforated bottom panel ensures that maintenance is straightforward and hassle-free. Constructed from durable stainless steel, the TCD-1 guarantees longevity and reliability in demanding food service environments. Additionally, the unit stands on 4-inch adjustable metal legs, offering stability and adaptability to different countertop heights. The dispenser is ETL-Sanitation certified, ensuring it meets rigorous health and safety standards, making it an ideal choice for restaurants, catering businesses, and other food service operations seeking a reliable and efficient solution for tortilla chip management.
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
