Thunder Group PLCBB02WH Cutting Board Brush 6" X 2-1/2" X 2"H Hanging Loop

Thunder Group  |  MFG #: PLCBB02WH  |  Item #: 317592  |  UPC #: 789313070626
5+ bought in past months
$1.84 $5.97
  • 6" x 2-1/2" x 2"H dimensions
  • Durable plastic material
  • Includes a convenient hanging loop
  • View More Details
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The Thunder Group PLCBB02WH Cutting Board Brush is a precisely engineered tool designed for maintaining the cleanliness of cutting boards, measuring 6 inches in length, 2-1/2 inches in width, and standing 2 inches high. This brush is crafted from durable plastic, ensuring longevity and ease of use in demanding environments. Its white color not only provides a clean and professional appearance but also allows for easy identification of any residual food particles that may be trapped within the bristles. The brush incorporates a convenient hanging loop, facilitating efficient storage and quick access in busy kitchen settings. This product is available with a minimum order quantity of 12, making it an excellent choice for commercial kitchens, restaurants, and food service operations where hygiene is paramount. The Thunder Group PLCBB02WH Cutting Board Brush is specifically designed to meet the rigorous standards of food safety compliance, making it an invaluable asset for culinary professionals who prioritize sanitation. Its compact size and practical design make it ideal for various market segments, including catering services and culinary schools, where maintaining pristine cutting surfaces is essential for both safety and food quality.

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Product Description

The Thunder Group PLCBB02WH Cutting Board Brush is a precisely engineered tool designed for maintaining the cleanliness of cutting boards, measuring 6 inches in length, 2-1/2 inches in width, and standing 2 inches high. This brush is crafted from durable plastic, ensuring longevity and ease of use in demanding environments. Its white color not only provides a clean and professional appearance but also allows for easy identification of any residual food particles that may be trapped within the bristles. The brush incorporates a convenient hanging loop, facilitating efficient storage and quick access in busy kitchen settings. This product is available with a minimum order quantity of 12, making it an excellent choice for commercial kitchens, restaurants, and food service operations where hygiene is paramount. The Thunder Group PLCBB02WH Cutting Board Brush is specifically designed to meet the rigorous standards of food safety compliance, making it an invaluable asset for culinary professionals who prioritize sanitation. Its compact size and practical design make it ideal for various market segments, including catering services and culinary schools, where maintaining pristine cutting surfaces is essential for both safety and food quality.


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Thunder Group

Thunder Group PLCBB02WH Cutting Board Brush 6" X 2-1/2" X 2"H Hanging Loop

$1.84 $5.97

The Thunder Group PLCBB02WH Cutting Board Brush is a precisely engineered tool designed for maintaining the cleanliness of cutting boards, measuring 6 inches in length, 2-1/2 inches in width, and standing 2 inches high. This brush is crafted from durable plastic, ensuring longevity and ease of use in demanding environments. Its white color not only provides a clean and professional appearance but also allows for easy identification of any residual food particles that may be trapped within the bristles. The brush incorporates a convenient hanging loop, facilitating efficient storage and quick access in busy kitchen settings. This product is available with a minimum order quantity of 12, making it an excellent choice for commercial kitchens, restaurants, and food service operations where hygiene is paramount. The Thunder Group PLCBB02WH Cutting Board Brush is specifically designed to meet the rigorous standards of food safety compliance, making it an invaluable asset for culinary professionals who prioritize sanitation. Its compact size and practical design make it ideal for various market segments, including catering services and culinary schools, where maintaining pristine cutting surfaces is essential for both safety and food quality.