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Titan Stainless 2C2028-2D30-14 Sink 2-compartments 20"W X 28" Front-to-back X 14" Deep Bowls
| Manufacturer | Titan Stainless |
|---|---|
| Model Number | 2C2028-2D30-14 |
| Manufacturer Part # | 2C2028-2D30-14 |
| Top Stainless Series | 300 Series |
| Drainboards | With Left & Right-hand Drainboards |
| Sink Depth (rim - drain) | 14" |
| Overall Length | 91" - 135" |
| Base Construction | Stainless Steel |
| Base Type | Legs With Side Crossrails |
| Compartment Width (side - side) | 20" |
| Compartment (front - back) | 28" |
| Top Gauge | 14 Gauge |
| Height | 43" |
| Width | 102" |
| Depth | 34" |
| Weight | 205 lbs |
| NSF | Yes |
About this item
Product Details
Product Details
The Titan Stainless 2C2028-2D30-14 Sink is expertly crafted to meet the demands of various professional settings, particularly in the food service industry. This double-compartment sink features dimensions of 20 inches in width and 28 inches front-to-back, with each bowl offering a depth of 14 inches, providing ample space for washing and rinsing tasks. Enhanced with a raised rolled edge, it helps contain splashes and maintains a tidy workspace. Accompanying the sink are two 30-inch drainboards, which offer additional working space and efficient drainage solutions. The sink's robust structure is supported by stainless steel H-frame legs and adjustable bullet feet, ensuring stability and adaptability to uneven surfaces. Constructed from 14/300 stainless steel, this sink not only promises durability but also resistance to corrosion, making it an ideal fit for high-traffic environments. Its NSF certification guarantees compliance with public health and safety standards, essential for commercial kitchen operations. The Titan Stainless 2C2028-2D30-14 Sink is a reliable investment for restaurants, catering facilities, and any establishment that prioritizes hygiene and efficiency in their washing processes.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.