Titan Stainless 3C2430-2D24-14 Sink 3-compartments 24"W X 30" Front-to-back X 14" Deep Bowls

Titan Stainless  |  MFG #: 3C2430-2D24-14  |  Item #: 918810
$4,486.71 $8,967.99

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  • Spacious 3-compartment layout for versatile use
  • 24"W x 30" front-to-back for ample workspace
  • 14" deep bowls accommodate large items
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The Titan Stainless 3C2430-2D24-14 Sink is an industrial-grade solution ideal for commercial kitchens requiring reliability and efficiency. This sink features three compartments, each measuring 24 inches wide by 30 inches front-to-back with a depth of 14 inches, providing ample space for washing, rinsing, and sanitizing tasks in busy food service environments. Designed with raised rolled edges, the sink helps prevent spills and overflows, maintaining a clean and safe workspace. The inclusion of two 24-inch drainboards adds convenience, allowing for easy placement of washed items for drying. Constructed from 14-gauge, type 300 stainless steel, the sink ensures durability and long-lasting performance even under heavy use. Supported by robust stainless steel H-frame legs with adjustable bullet feet, it provides stability and can be adjusted for uneven surfaces. NSF certification underscores its compliance with industry standards for public health and safety. This versatile and high-quality sink is engineered to support the rigorous demands of restaurant kitchens, catering services, and other food processing facilities, making it a vital component in maintaining operational efficiency and hygiene.

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Product Description

The Titan Stainless 3C2430-2D24-14 Sink is an industrial-grade solution ideal for commercial kitchens requiring reliability and efficiency. This sink features three compartments, each measuring 24 inches wide by 30 inches front-to-back with a depth of 14 inches, providing ample space for washing, rinsing, and sanitizing tasks in busy food service environments. Designed with raised rolled edges, the sink helps prevent spills and overflows, maintaining a clean and safe workspace. The inclusion of two 24-inch drainboards adds convenience, allowing for easy placement of washed items for drying. Constructed from 14-gauge, type 300 stainless steel, the sink ensures durability and long-lasting performance even under heavy use. Supported by robust stainless steel H-frame legs with adjustable bullet feet, it provides stability and can be adjusted for uneven surfaces. NSF certification underscores its compliance with industry standards for public health and safety. This versatile and high-quality sink is engineered to support the rigorous demands of restaurant kitchens, catering services, and other food processing facilities, making it a vital component in maintaining operational efficiency and hygiene.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


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Titan Stainless

Titan Stainless 3C2430-2D24-14 Sink 3-compartments 24"W X 30" Front-to-back X 14" Deep Bowls

$4,486.71 $8,967.99

The Titan Stainless 3C2430-2D24-14 Sink is an industrial-grade solution ideal for commercial kitchens requiring reliability and efficiency. This sink features three compartments, each measuring 24 inches wide by 30 inches front-to-back with a depth of 14 inches, providing ample space for washing, rinsing, and sanitizing tasks in busy food service environments. Designed with raised rolled edges, the sink helps prevent spills and overflows, maintaining a clean and safe workspace. The inclusion of two 24-inch drainboards adds convenience, allowing for easy placement of washed items for drying. Constructed from 14-gauge, type 300 stainless steel, the sink ensures durability and long-lasting performance even under heavy use. Supported by robust stainless steel H-frame legs with adjustable bullet feet, it provides stability and can be adjusted for uneven surfaces. NSF certification underscores its compliance with industry standards for public health and safety. This versatile and high-quality sink is engineered to support the rigorous demands of restaurant kitchens, catering services, and other food processing facilities, making it a vital component in maintaining operational efficiency and hygiene.