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- Save more with our unbeatable prices and exclusive deals.
- Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Titan Stainless 3C30-2D36 Sink 3-compartments 30"W X 30" Front-to-back X 14" Deep Bowls
| Manufacturer | Titan Stainless |
|---|---|
| Model Number | 3C30-2D36 |
| Manufacturer Part # | 3C30-2D36 |
| Base Construction | Stainless Steel |
| Base Type | Legs |
| Overall Length | 109" - 170" |
| Sink Depth (rim - drain) | 14" |
| Compartment Width (side - side) | 30" |
| Top Stainless Series | 300 Series |
| Top Gauge | 16 Gauge |
| Compartment (front - back) | 24" |
| Drainboards | With Left & Right-hand Drainboards |
| Height | 43" |
| Width | 166" |
| Depth | 36" |
| Weight | 260 lbs |
| NSF | Yes |
About this item
Product Details
Product Details
The Titan Stainless 3C30-2D36 Sink is designed for commercial kitchens requiring efficiency and durability. This sink features three large compartments, each measuring 30 inches wide, 30 inches front-to-back, and 14 inches deep, providing ample space for various kitchen tasks. It is constructed from high-quality 16/300 stainless steel, ensuring long-lasting strength and resistance to corrosion, an essential attribute for the demanding conditions of professional food service environments. The raised rolled edge design helps prevent spills and enhances safety by reducing the risk of injuries from sharp edges. Two 36-inch drainboards accompany this unit, offering extra space for drying and organizing kitchenware, which is particularly beneficial for operations with high throughput. Equipped with stainless steel legs and adjustable bullet feet, the sink ensures stability and allows for height customization to suit different workspace requirements. Certified by NSF, this sink meets strict public health and safety standards, making it a reliable choice for businesses in the food industry. The Titan Stainless 3C30-2D36 Sink is ideal for diverse segments such as restaurants, cafeterias, and catering services that prioritize efficiency, hygiene, and robust construction in their kitchen infrastructure.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
