Titan Stainless 3C30-LD30 Sink 3-compartments 30"W X 30" Front-to-back X 14" Deep Bowls

Titan Stainless  |  MFG #: 3C30-LD30  |  Item #: 917319
$4,384.40 $8,763.47

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  • Stainless steel construction ensures durability
  • 30" drainboard on left for added convenience
  • NSF certified for health and safety standards
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The Titan Stainless 3C30-LD30 Sink is a versatile and robust fixture designed for professional kitchens and food service environments. It features three compartments, each measuring 30 inches wide by 30 inches front-to-back, with a depth of 14 inches, making it suitable for various washing, rinsing, and sanitizing activities. The sink is constructed with 16/300 stainless steel, ensuring durability and resistance to corrosion, ideal for high-volume commercial settings. The raised rolled edge design helps to contain spills and maintain a clean workspace. Additionally, it includes a 30-inch drainboard on the left side, providing extra space for drying or prepping, enhancing operational efficiency. The stainless steel legs are equipped with adjustable bullet feet, allowing for level installation on uneven floors. The Titan Stainless 3C30-LD30 Sink is NSF certified, indicating that it meets public health and safety standards, which is crucial for any commercial kitchen. Its robust construction and thoughtful design make it a practical and reliable choice for restaurants, catering services, and other food service operations where efficiency and durability are paramount.

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Product Description

The Titan Stainless 3C30-LD30 Sink is a versatile and robust fixture designed for professional kitchens and food service environments. It features three compartments, each measuring 30 inches wide by 30 inches front-to-back, with a depth of 14 inches, making it suitable for various washing, rinsing, and sanitizing activities. The sink is constructed with 16/300 stainless steel, ensuring durability and resistance to corrosion, ideal for high-volume commercial settings. The raised rolled edge design helps to contain spills and maintain a clean workspace. Additionally, it includes a 30-inch drainboard on the left side, providing extra space for drying or prepping, enhancing operational efficiency. The stainless steel legs are equipped with adjustable bullet feet, allowing for level installation on uneven floors. The Titan Stainless 3C30-LD30 Sink is NSF certified, indicating that it meets public health and safety standards, which is crucial for any commercial kitchen. Its robust construction and thoughtful design make it a practical and reliable choice for restaurants, catering services, and other food service operations where efficiency and durability are paramount.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


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Titan Stainless

Titan Stainless 3C30-LD30 Sink 3-compartments 30"W X 30" Front-to-back X 14" Deep Bowls

$4,384.40 $8,763.47

The Titan Stainless 3C30-LD30 Sink is a versatile and robust fixture designed for professional kitchens and food service environments. It features three compartments, each measuring 30 inches wide by 30 inches front-to-back, with a depth of 14 inches, making it suitable for various washing, rinsing, and sanitizing activities. The sink is constructed with 16/300 stainless steel, ensuring durability and resistance to corrosion, ideal for high-volume commercial settings. The raised rolled edge design helps to contain spills and maintain a clean workspace. Additionally, it includes a 30-inch drainboard on the left side, providing extra space for drying or prepping, enhancing operational efficiency. The stainless steel legs are equipped with adjustable bullet feet, allowing for level installation on uneven floors. The Titan Stainless 3C30-LD30 Sink is NSF certified, indicating that it meets public health and safety standards, which is crucial for any commercial kitchen. Its robust construction and thoughtful design make it a practical and reliable choice for restaurants, catering services, and other food service operations where efficiency and durability are paramount.