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- Save more with our unbeatable prices and exclusive deals.
- Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Titan Stainless 4C30-2D30-14 Sink 4-compartments 30"W X 30" Front-to-back X 14" Deep Bowls
| Manufacturer | Titan Stainless |
|---|---|
| Model Number | 4C30-2D30-14 |
| Manufacturer Part # | 4C30-2D30-14 |
| Top Gauge | 14 Gauge |
| Base Construction | Stainless Steel |
| Base Type | Legs With Side Crossrails |
| Compartment Width (side - side) | 30" |
| Sink Depth (rim - drain) | 14" |
| Top Stainless Series | 300 Series |
| Drainboards | With Left & Right-hand Drainboards |
| Overall Length | 130" - 198" |
| Compartment (front - back) | 30" |
| Height | 43" |
| Width | 186" |
| Depth | 36" |
| Weight | 340 lbs |
| NSF | Yes |
About this item
Product Details
Product Details
The Titan Stainless 4C30-2D30-14 Sink is a highly functional and durable choice for professional kitchens, featuring a four-compartment design with each bowl measuring 30 inches in width, 30 inches front-to-back, and 14 inches deep. This sink is engineered with raised rolled edges to minimize spillage and enhance safety in bustling kitchen environments. Additionally, it comes with two 30-inch drainboards, providing ample space for drying and organizing kitchenware. The robust construction utilizes 14/300 stainless steel, ensuring long-lasting performance and resistance to corrosion. Supported by stainless steel H-frame legs and adjustable bullet feet, this sink offers stability and customizable height adjustments to fit various kitchen layouts. Its NSF certification underscores its compliance with stringent public health and safety standards, making it a reliable asset in maintaining hygiene and efficiency. The Titan Stainless 4C30-2D30-14 Sink is an ideal solution for restaurants, catering services, and food processing facilities that require a versatile and high-capacity washing station.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
