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Titan Stainless 4ES-24-SU-14 Equipment Stand 48"W X 24"D X 24"H Stainless Steel Legs & Undershelf
| Manufacturer | Titan Stainless |
|---|---|
| Model Number | 4ES-24-SU-14 |
| Manufacturer Part # | 4ES-24-SU-14 |
| Width (side - side) | 40" - 52" Wide |
| Base Type | Undershelf |
| Height | 13 - 24" High |
| Depth (front - back) | 19 - 24" Deep |
| Base Construction | Stainless Steel Base |
| Top Construction | Stainless Steel Top |
| Height | 24" |
| Width | 48" |
| Depth | 24" |
| Weight | 103 lbs |
| NSF | Yes |
| ETL | Yes |
About this item
Product Details
Product Details
The Titan Stainless 4ES-24-SU-14 Equipment Stand is a precision-engineered piece of kitchen equipment, designed to meet the demands of professional kitchens and industrial environments. This robust stand measures 48 inches in width, 24 inches in depth, and 24 inches in height, providing ample surface area for equipment placement and operations. The stand is constructed from 14/300 stainless steel, known for its exceptional durability and resistance to corrosion, ensuring longevity and hygiene in high-volume settings. Its stainless steel legs and undershelf enhance its structural integrity, offering reliable support for heavy kitchen equipment. This equipment stand is NSF certified, guaranteeing compliance with public health and safety standards, making it an ideal choice for restaurants, catering services, and food processing facilities. The undershelf adds valuable storage space, optimizing kitchen organization and efficiency. The Titan Stainless 4ES-24-SU-14 Equipment Stand is a versatile and reliable solution for various segments within the food service industry, delivering a unique combination of strength, stability, and compliance with industry standards.
Certifications
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.