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Titan Stainless 4ES-24-SU Equipment Stand 48"W X 24"D X 24"H Stainless Steel Legs & Undershelf
| Manufacturer | Titan Stainless |
|---|---|
| Model Number | 4ES-24-SU |
| Manufacturer Part # | 4ES-24-SU |
| Height | 13 - 24" High |
| Base Type | Undershelf |
| Width (side - side) | 40" - 52" Wide |
| Depth (front - back) | 19 - 24" Deep |
| Base Construction | Stainless Steel Base |
| Top Construction | Stainless Steel Top |
| Height | 24" |
| Width | 48" |
| Depth | 24" |
| Weight | 98 lbs |
| NSF | Yes |
| ETL | Yes |
About this item
Product Details
Product Details
The Titan Stainless 4ES-24-SU Equipment Stand - 48"W x 24"D x 24"H - features a robust design, ideal for supporting heavy kitchen equipment in various professional settings. With stainless steel legs and an undershelf made of 16/300 stainless steel construction, this stand offers durability and stability. The dimensions of 48 inches in width, 24 inches in depth, and 24 inches in height provide ample space to accommodate various equipment sizes, optimizing kitchen workflow and space utilization. The stainless steel composition ensures resistance to corrosion and ease of cleaning, making it a suitable choice for food service environments where hygiene is paramount. The undershelf provides additional storage, maximizing efficiency and organization within your workspace. This equipment stand is NSF certified, guaranteeing adherence to public health and safety standards, which is essential for commercial kitchens. Designed to meet the diverse needs of the food service industry, the Titan Stainless 4ES-24-SU Equipment Stand is an excellent choice for restaurants, catering services, and institutional kitchens that require reliable and sturdy support for their essential kitchen equipment.
Certifications
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.