Titan Stainless 52UDT-R Undercounter Dishtable Soiled Straight Design placeholder image
Titan Stainless  |  MFG #: 52UDT-R  | Item #: 918139

Titan Stainless 52UDT-R Undercounter Dishtable Soiled Straight Design

$1,437.24 $2,872.75

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  • 52"W right-to-left operation for efficient workflow
  • 20" x 20" x 8"D pre-rinse sink for optimal cleaning
  • Durable 16/300 stainless steel top for long-lasting use
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The Titan Stainless 52UDT-R Undercounter Dishtable is a meticulously engineered solution for commercial kitchens requiring efficient dish handling. This model features a straight design that is 52 inches wide, making it ideal for optimizing space in compact environments. Designed for right-to-left operation, it facilitates a smooth workflow in dishwashing areas. The unit includes a 20-inch by 20-inch pre-rinse sink with an 8-inch depth, ensuring ample space for soiled dishware prior to cleaning. Crafted from 16-gauge, 300 series stainless steel, the top of the dishtable offers superior durability and resistance to corrosion, essential for high-demand kitchen settings. The H-frame legs, also constructed from stainless steel, provide robust support and stability, ensuring that the dishtable withstands the rigors of daily use. Certified by NSF, this dishtable meets stringent standards for public health protection, making it a reliable choice for restaurants, hotels, and institutional kitchens that prioritize sanitation and efficiency. Whether used in a bustling urban eatery or a large-scale food service operation, the Titan Stainless 52UDT-R combines functionality with resilience, tailored to meet the diverse needs of the food service industry.

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Product Description

The Titan Stainless 52UDT-R Undercounter Dishtable is a meticulously engineered solution for commercial kitchens requiring efficient dish handling. This model features a straight design that is 52 inches wide, making it ideal for optimizing space in compact environments. Designed for right-to-left operation, it facilitates a smooth workflow in dishwashing areas. The unit includes a 20-inch by 20-inch pre-rinse sink with an 8-inch depth, ensuring ample space for soiled dishware prior to cleaning. Crafted from 16-gauge, 300 series stainless steel, the top of the dishtable offers superior durability and resistance to corrosion, essential for high-demand kitchen settings. The H-frame legs, also constructed from stainless steel, provide robust support and stability, ensuring that the dishtable withstands the rigors of daily use. Certified by NSF, this dishtable meets stringent standards for public health protection, making it a reliable choice for restaurants, hotels, and institutional kitchens that prioritize sanitation and efficiency. Whether used in a bustling urban eatery or a large-scale food service operation, the Titan Stainless 52UDT-R combines functionality with resilience, tailored to meet the diverse needs of the food service industry.

Product information

Technical specs
Manufacturer Titan Stainless
Model Number 52UDT-R
Manufacturer Part # 52UDT-R
Sink Location Right Of Machine
Leg Type Stainless Steel Legs
Width (side - side) OA 49" - 60"
Height 43"
Width 52"
Depth 30"
Weight 108 lbs
NSF Approved Yes
Resources & Downloads

Certifications

N/A
Titan Stainless

Titan Stainless 52UDT-R Undercounter Dishtable Soiled Straight Design

$1,437.24 $2,872.75

The Titan Stainless 52UDT-R Undercounter Dishtable is a meticulously engineered solution for commercial kitchens requiring efficient dish handling. This model features a straight design that is 52 inches wide, making it ideal for optimizing space in compact environments. Designed for right-to-left operation, it facilitates a smooth workflow in dishwashing areas. The unit includes a 20-inch by 20-inch pre-rinse sink with an 8-inch depth, ensuring ample space for soiled dishware prior to cleaning. Crafted from 16-gauge, 300 series stainless steel, the top of the dishtable offers superior durability and resistance to corrosion, essential for high-demand kitchen settings. The H-frame legs, also constructed from stainless steel, provide robust support and stability, ensuring that the dishtable withstands the rigors of daily use. Certified by NSF, this dishtable meets stringent standards for public health protection, making it a reliable choice for restaurants, hotels, and institutional kitchens that prioritize sanitation and efficiency. Whether used in a bustling urban eatery or a large-scale food service operation, the Titan Stainless 52UDT-R combines functionality with resilience, tailored to meet the diverse needs of the food service industry.

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