Titan Stainless 5ES-24-SU-14 Equipment Stand 60"W X 24"D X 24"H Stainless Steel Legs & Undershelf
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- Sturdy 14-gauge stainless steel construction
- 60"W x 24"D x 24"H dimensions
- Durable stainless steel legs & undershelf
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The Titan Stainless 5ES-24-SU-14 Equipment Stand is a versatile and robust unit designed for commercial kitchen environments. With dimensions of 60 inches in width, 24 inches in depth, and 24 inches in height, this stand is built to accommodate a range of culinary equipment, offering a stable and reliable platform. It features stainless steel legs and an undershelf, providing additional storage space while ensuring durability and resistance to corrosion. The construction utilizes 14-gauge, 300-series stainless steel, known for its strength and longevity in demanding settings. Certified by NSF, the Titan Stainless Equipment Stand meets stringent public health and safety standards, making it a preferred choice for foodservice professionals. Whether used in restaurants, catering services, or institutional kitchens, this equipment stand delivers a unique value proposition by combining heavy-duty performance with essential storage capabilities. Its sleek design and reliable construction make it suitable for various market segments within the food industry, enhancing operational efficiency and organization.
Product Description
The Titan Stainless 5ES-24-SU-14 Equipment Stand is a versatile and robust unit designed for commercial kitchen environments. With dimensions of 60 inches in width, 24 inches in depth, and 24 inches in height, this stand is built to accommodate a range of culinary equipment, offering a stable and reliable platform. It features stainless steel legs and an undershelf, providing additional storage space while ensuring durability and resistance to corrosion. The construction utilizes 14-gauge, 300-series stainless steel, known for its strength and longevity in demanding settings. Certified by NSF, the Titan Stainless Equipment Stand meets stringent public health and safety standards, making it a preferred choice for foodservice professionals. Whether used in restaurants, catering services, or institutional kitchens, this equipment stand delivers a unique value proposition by combining heavy-duty performance with essential storage capabilities. Its sleek design and reliable construction make it suitable for various market segments within the food industry, enhancing operational efficiency and organization.
Certifications
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
