Town 33941 Wok Shovel 17-1/2"L 4-1/4" X 4-3/4" Shovel

Town Equipment  |  MFG #: 33941  |  Item #: 159364  |  UPC #: 00843784002323
20+ bought in past months
$13.60 $28.75
  • Hand hammered stainless steel for durability
  • Wood handle for comfortable grip
  • Perfect for high-heat cooking
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The Town 33941 Wok Shovel is a meticulously crafted utensil ideal for professional chefs and culinary enthusiasts alike, especially within Asian cuisine establishments. This wok shovel measures 17-1/2 inches in length, providing ample reach for efficiently stirring and tossing ingredients in deep woks without the risk of burns. The shovel head, measuring 4-1/4 inches by 4-3/4 inches, is constructed from hand-hammered stainless steel, a material renowned for its durability and resistance to corrosion. This ensures longevity and reliable performance even in the busiest kitchens. The shovel’s hand-hammered design not only enhances its strength but also gives it a unique, artisanal appearance that sets it apart from mass-produced alternatives. Complementing the robust metalwork is a wooden handle, offering a comfortable grip and reducing heat transfer for safe, prolonged use. Whether used in bustling restaurant kitchens or for home cooking, the Town 33941 Wok Shovel delivers precision and control with every stir and scoop, making it a versatile tool for the efficient preparation of stir-fries, curries, and various other dishes requiring deft handling. Its thoughtful construction and practical design make it an indispensable asset for any culinary setting that values quality and performance.

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Product Description

The Town 33941 Wok Shovel is a meticulously crafted utensil ideal for professional chefs and culinary enthusiasts alike, especially within Asian cuisine establishments. This wok shovel measures 17-1/2 inches in length, providing ample reach for efficiently stirring and tossing ingredients in deep woks without the risk of burns. The shovel head, measuring 4-1/4 inches by 4-3/4 inches, is constructed from hand-hammered stainless steel, a material renowned for its durability and resistance to corrosion. This ensures longevity and reliable performance even in the busiest kitchens. The shovel’s hand-hammered design not only enhances its strength but also gives it a unique, artisanal appearance that sets it apart from mass-produced alternatives. Complementing the robust metalwork is a wooden handle, offering a comfortable grip and reducing heat transfer for safe, prolonged use. Whether used in bustling restaurant kitchens or for home cooking, the Town 33941 Wok Shovel delivers precision and control with every stir and scoop, making it a versatile tool for the efficient preparation of stir-fries, curries, and various other dishes requiring deft handling. Its thoughtful construction and practical design make it an indispensable asset for any culinary setting that values quality and performance.


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Town Equipment

Town 33941 Wok Shovel 17-1/2"L 4-1/4" X 4-3/4" Shovel

$13.60 $28.75

The Town 33941 Wok Shovel is a meticulously crafted utensil ideal for professional chefs and culinary enthusiasts alike, especially within Asian cuisine establishments. This wok shovel measures 17-1/2 inches in length, providing ample reach for efficiently stirring and tossing ingredients in deep woks without the risk of burns. The shovel head, measuring 4-1/4 inches by 4-3/4 inches, is constructed from hand-hammered stainless steel, a material renowned for its durability and resistance to corrosion. This ensures longevity and reliable performance even in the busiest kitchens. The shovel’s hand-hammered design not only enhances its strength but also gives it a unique, artisanal appearance that sets it apart from mass-produced alternatives. Complementing the robust metalwork is a wooden handle, offering a comfortable grip and reducing heat transfer for safe, prolonged use. Whether used in bustling restaurant kitchens or for home cooking, the Town 33941 Wok Shovel delivers precision and control with every stir and scoop, making it a versatile tool for the efficient preparation of stir-fries, curries, and various other dishes requiring deft handling. Its thoughtful construction and practical design make it an indispensable asset for any culinary setting that values quality and performance.