Town 47423 Zhang Xiao Quan Medium Meat Cleaver 8” X 3-1/2” Blade OA Length 13”

Town Equipment  |  MFG #: 47423  |  Item #: 586937
$32.64 $69.00

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  • Forged with corrosion-resistant, triple-layer stainless steel
  • Designed for precision slicing, not for bones
  • 8” x 3-1/2” blade, optimal for medium-sized cuts
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The Town 47423 Zhang Xiao Quan Medium Meat Cleaver is a precision-crafted culinary tool designed for versatility and efficiency in various kitchen settings. Featuring an 8-inch by 3-1/2-inch blade, this cleaver is expertly forged from corrosion-resistant, triple-layer stainless steel, ensuring durability and long-lasting performance. With an overall length of 13 inches, this cleaver is engineered for balanced handling, making it ideal for chefs and home cooks alike who require a dependable cutting instrument. While this cleaver excels in handling meats with precision, it is not designed for cutting through bones, highlighting its specialized use in culinary tasks that demand finesse and care. The Town 47423 Zhang Xiao Quan Medium Meat Cleaver's unique construction and material choice make it a standout tool for professionals seeking reliable performance and robustness in their kitchen arsenal. Its corrosion-resistant properties contribute to a low-maintenance and hygienic experience, essential for maintaining high standards in professional culinary environments. Whether used in high-volume restaurant kitchens or by enthusiasts in domestic settings, this cleaver represents a harmonious blend of tradition and modernity, catering to diverse needs within the industry by providing a specialized tool for precision meat preparation.

More Details

Product Description

The Town 47423 Zhang Xiao Quan Medium Meat Cleaver is a precision-crafted culinary tool designed for versatility and efficiency in various kitchen settings. Featuring an 8-inch by 3-1/2-inch blade, this cleaver is expertly forged from corrosion-resistant, triple-layer stainless steel, ensuring durability and long-lasting performance. With an overall length of 13 inches, this cleaver is engineered for balanced handling, making it ideal for chefs and home cooks alike who require a dependable cutting instrument. While this cleaver excels in handling meats with precision, it is not designed for cutting through bones, highlighting its specialized use in culinary tasks that demand finesse and care. The Town 47423 Zhang Xiao Quan Medium Meat Cleaver's unique construction and material choice make it a standout tool for professionals seeking reliable performance and robustness in their kitchen arsenal. Its corrosion-resistant properties contribute to a low-maintenance and hygienic experience, essential for maintaining high standards in professional culinary environments. Whether used in high-volume restaurant kitchens or by enthusiasts in domestic settings, this cleaver represents a harmonious blend of tradition and modernity, catering to diverse needs within the industry by providing a specialized tool for precision meat preparation.


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Town Equipment

Town 47423 Zhang Xiao Quan Medium Meat Cleaver 8” X 3-1/2” Blade OA Length 13”

$32.64 $69.00

The Town 47423 Zhang Xiao Quan Medium Meat Cleaver is a precision-crafted culinary tool designed for versatility and efficiency in various kitchen settings. Featuring an 8-inch by 3-1/2-inch blade, this cleaver is expertly forged from corrosion-resistant, triple-layer stainless steel, ensuring durability and long-lasting performance. With an overall length of 13 inches, this cleaver is engineered for balanced handling, making it ideal for chefs and home cooks alike who require a dependable cutting instrument. While this cleaver excels in handling meats with precision, it is not designed for cutting through bones, highlighting its specialized use in culinary tasks that demand finesse and care. The Town 47423 Zhang Xiao Quan Medium Meat Cleaver's unique construction and material choice make it a standout tool for professionals seeking reliable performance and robustness in their kitchen arsenal. Its corrosion-resistant properties contribute to a low-maintenance and hygienic experience, essential for maintaining high standards in professional culinary environments. Whether used in high-volume restaurant kitchens or by enthusiasts in domestic settings, this cleaver represents a harmonious blend of tradition and modernity, catering to diverse needs within the industry by providing a specialized tool for precision meat preparation.