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Town E-4-SS EcoDeck Wok Range Gas (4) Chamber

Town Equipment  |  MFG #: E-4-SS  |  Item #: 159779
$20,373.14 $42,460.00
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  • Eco-friendly design with waterless cooling technology
  • Efficient gas (4) chamber for high-performance cooking
  • Convenient push button water wash bar
  • View More Details
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Description

Specifications

Reviews

Certifications

The Town E-4-SS EcoDeck Wok Range-Gas-(4)-Chamber is a cutting-edge culinary equipment designed for professional kitchens that demand efficiency and sustainability. This innovative wok range eliminates the need for a constant cooling water flow, thanks to its waterless feature, promoting eco-friendly operations. Each of the four chambers is equipped with a ball valve and a push-button activated water wash bar, streamlining cleaning processes. The inclusion of a Chinese swing faucet enhances user convenience during culinary tasks. Each burner boasts an L-shaped gas valve handle, facilitating precise control during cooking. The stainless steel 8-inch work/plating shelf offers ample space for plating dishes, while the 5-inch front access integral with sink simplifies maintenance tasks. A 3-pipe rack provides additional storage, and the removable strainer basket ensures effortless cleaning. Drip trays add to the ease of maintenance, and the legs with adjustable bullet feet ensure stability on various surfaces. Certified by ETL and NSF, this wok range meets rigorous safety and sanitation standards, making it an indispensable asset for Asian cuisine establishments, catering services, and commercial kitchens aiming to optimize efficiency without compromising on sustainability.

More Details

Product Description

The Town E-4-SS EcoDeck Wok Range-Gas-(4)-Chamber is a cutting-edge culinary equipment designed for professional kitchens that demand efficiency and sustainability. This innovative wok range eliminates the need for a constant cooling water flow, thanks to its waterless feature, promoting eco-friendly operations. Each of the four chambers is equipped with a ball valve and a push-button activated water wash bar, streamlining cleaning processes. The inclusion of a Chinese swing faucet enhances user convenience during culinary tasks. Each burner boasts an L-shaped gas valve handle, facilitating precise control during cooking. The stainless steel 8-inch work/plating shelf offers ample space for plating dishes, while the 5-inch front access integral with sink simplifies maintenance tasks. A 3-pipe rack provides additional storage, and the removable strainer basket ensures effortless cleaning. Drip trays add to the ease of maintenance, and the legs with adjustable bullet feet ensure stability on various surfaces. Certified by ETL and NSF, this wok range meets rigorous safety and sanitation standards, making it an indispensable asset for Asian cuisine establishments, catering services, and commercial kitchens aiming to optimize efficiency without compromising on sustainability.

Certifications

ETL logo

ETL

This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Town Equipment

Town E-4-SS EcoDeck Wok Range Gas (4) Chamber

$20,373.14 $42,460.00

The Town E-4-SS EcoDeck Wok Range-Gas-(4)-Chamber is a cutting-edge culinary equipment designed for professional kitchens that demand efficiency and sustainability. This innovative wok range eliminates the need for a constant cooling water flow, thanks to its waterless feature, promoting eco-friendly operations. Each of the four chambers is equipped with a ball valve and a push-button activated water wash bar, streamlining cleaning processes. The inclusion of a Chinese swing faucet enhances user convenience during culinary tasks. Each burner boasts an L-shaped gas valve handle, facilitating precise control during cooking. The stainless steel 8-inch work/plating shelf offers ample space for plating dishes, while the 5-inch front access integral with sink simplifies maintenance tasks. A 3-pipe rack provides additional storage, and the removable strainer basket ensures effortless cleaning. Drip trays add to the ease of maintenance, and the legs with adjustable bullet feet ensure stability on various surfaces. Certified by ETL and NSF, this wok range meets rigorous safety and sanitation standards, making it an indispensable asset for Asian cuisine establishments, catering services, and commercial kitchens aiming to optimize efficiency without compromising on sustainability.

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