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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Traulsen AHT332NP-FHG Spec-Line Refrigerator Pass-thru Display Three-section

Traulsen  |  MFG #: AHT332NP-FHG  |  Item #: 160088
Item: #160088

Technical details
Manufacturer Traulsen
Model Number AHT332NP-FHG
Manufacturer Part # AHT332NP-FHG
Door Style Hinged / Swing, Narrow
Door Type Glass (display)
Exterior Finish Stainless Steel
Depth (front - back) 38" - 39"
Refrigeration Remote (refrigeration Not Included)
Interior Finish All Aluminum Interior
Size 3 Section
Height 83.25"
Width 76.31"
Depth 37.94"
Weight 890 lbs
cETLus Yes
ETL-Sanitation Yes

About this item

Product Details

The Traulsen AHT332NP-FHG Spec-Line Refrigerator Pass-thru Display Three-section is a premium refrigeration unit engineered for businesses requiring efficient cooling solutions with high visibility. This refrigerator is designed for a remote refrigeration system, ensuring it integrates seamlessly into a variety of commercial kitchen setups. Its robust stainless steel exterior and aluminum interior guarantee durability and long-lasting performance, while maintaining a standard depth for convenient placement. The unit features narrow full-height glass doors equipped with EZ-Clean Gaskets, facilitating both easy maintenance and an unobstructed view of stored products. Each of the three sections contains three adjustable wire shelves, offering customizable storage options to accommodate diverse inventory needs. Advanced microprocessor controls provide precise temperature management, ensuring optimal storage conditions for a range of perishable goods. The refrigerator is supported by 6-inch adjustable stainless steel legs, allowing for stable placement on uneven surfaces. Certified by cETLus and ETL-Sanitation, the Traulsen AHT332NP-FHG meets rigorous safety and hygiene standards. This refrigerator is ideal for restaurants, cafeterias, and retail environments where product display and accessibility are critical, combining superior construction with functional design to meet the demands of professional food service operations.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Certifications

Customer reviews

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Traulsen

Traulsen AHT332NP-FHG Spec-Line Refrigerator Pass-thru Display Three-section

$39,102.03 $78,994.00

The Traulsen AHT332NP-FHG Spec-Line Refrigerator Pass-thru Display Three-section is a premium refrigeration unit engineered for businesses requiring efficient cooling solutions with high visibility. This refrigerator is designed for a remote refrigeration system, ensuring it integrates seamlessly into a variety of commercial kitchen setups. Its robust stainless steel exterior and aluminum interior guarantee durability and long-lasting performance, while maintaining a standard depth for convenient placement. The unit features narrow full-height glass doors equipped with EZ-Clean Gaskets, facilitating both easy maintenance and an unobstructed view of stored products. Each of the three sections contains three adjustable wire shelves, offering customizable storage options to accommodate diverse inventory needs. Advanced microprocessor controls provide precise temperature management, ensuring optimal storage conditions for a range of perishable goods. The refrigerator is supported by 6-inch adjustable stainless steel legs, allowing for stable placement on uneven surfaces. Certified by cETLus and ETL-Sanitation, the Traulsen AHT332NP-FHG meets rigorous safety and hygiene standards. This refrigerator is ideal for restaurants, cafeterias, and retail environments where product display and accessibility are critical, combining superior construction with functional design to meet the demands of professional food service operations.