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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Traulsen AHT332WP-FHS Spec-Line Refrigerator Pass-thru Three-section

Traulsen  |  MFG #: AHT332WP-FHS  |  Item #: 160104
Item: #160104

Technical details
Manufacturer Traulsen
Model Number AHT332WP-FHS
Manufacturer Part # AHT332WP-FHS
Door Style Hinged / Swing, Wide
Door Type Solid
Exterior Finish Stainless Steel
Depth (front - back) 38" - 39"
Interior Finish All Aluminum Interior
Size 3 Section
Refrigeration Remote (refrigeration Not Included)
Height 83.25"
Width 86.13"
Depth 37.94"
Weight 935 lbs
cETLus Yes
ETL-Sanitation Yes

About this item

Product Details

The Traulsen AHT332WP-FHS Spec-Line Refrigerator Pass-thru Three-section is engineered for seamless integration with remote refrigeration systems, offering a versatile solution for commercial kitchens and food service operations. This refrigerator boasts a resilient stainless steel exterior paired with an aluminum interior, ensuring durability and resistance to daily wear. Designed with a standard depth, it features wide full-height door options equipped with EZ-Clean Gaskets, facilitating easy maintenance and ensuring a secure seal. Inside, each section houses three adjustable wire shelves, allowing for flexible storage configurations tailored to various needs. The refrigerator is equipped with advanced microprocessor controls, providing precise temperature management to maintain optimal storage conditions. It stands on 6-inch adjustable stainless steel legs, ensuring stability and accommodating uneven surfaces. Certified by cETLus and ETL-Sanitation, this unit adheres to rigorous safety and hygiene standards, making it a reliable choice for establishments prioritizing food safety. The pass-thru design further enhances accessibility, allowing staff to load and retrieve items from either side, streamlining kitchen operations. The Traulsen AHT332WP-FHS is an exemplary model within the Spec-Line series, combining functionality and robust construction to meet the demanding requirements of the food service industry.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Certifications

Customer reviews

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Traulsen

Traulsen AHT332WP-FHS Spec-Line Refrigerator Pass-thru Three-section

$35,830.58 $72,385.00

The Traulsen AHT332WP-FHS Spec-Line Refrigerator Pass-thru Three-section is engineered for seamless integration with remote refrigeration systems, offering a versatile solution for commercial kitchens and food service operations. This refrigerator boasts a resilient stainless steel exterior paired with an aluminum interior, ensuring durability and resistance to daily wear. Designed with a standard depth, it features wide full-height door options equipped with EZ-Clean Gaskets, facilitating easy maintenance and ensuring a secure seal. Inside, each section houses three adjustable wire shelves, allowing for flexible storage configurations tailored to various needs. The refrigerator is equipped with advanced microprocessor controls, providing precise temperature management to maintain optimal storage conditions. It stands on 6-inch adjustable stainless steel legs, ensuring stability and accommodating uneven surfaces. Certified by cETLus and ETL-Sanitation, this unit adheres to rigorous safety and hygiene standards, making it a reliable choice for establishments prioritizing food safety. The pass-thru design further enhances accessibility, allowing staff to load and retrieve items from either side, streamlining kitchen operations. The Traulsen AHT332WP-FHS is an exemplary model within the Spec-Line series, combining functionality and robust construction to meet the demanding requirements of the food service industry.