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Traulsen RHT226WUT-FHS Spec-Line Refrigerator Reach-in Two-section

Traulsen  |  MFG #: RHT226WUT-FHS  |  Item #: 160631
Item: #160631

Technical details
Manufacturer Traulsen
Model Number RHT226WUT-FHS
Manufacturer Part # RHT226WUT-FHS
Compressor HP 1/2 HP
Size 2 Section
Door Type Solid
Interior Finish All Stainless Steel Interior
Refrigeration Self-contained, Top Mounted
Exterior Finish All Stainless Steel Exterior
Door Style Full Hinged, Wide
Energy Efficiency ENERGY STAR®
Capacity 38 - 53 Cu. Ft.
Height 83.25"
Width 58"
Depth 29"
Weight 690 lbs
cETLus Yes
ETL-Sanitation Yes
ENERGY STAR Yes

About this item

Product Details

The Traulsen RHT226WUT-FHS Spec-Line Refrigerator Reach-in Two-section is a meticulously engineered refrigeration unit designed for high-demand commercial environments. With an ample storage capacity of 40.8 cubic feet, this refrigerator is built to accommodate a significant volume of perishable goods. The unit features a self-contained refrigeration system and utilizes the innovative StayClear™ Condenser technology, ensuring reliable performance and reduced maintenance needs. Its robust construction includes a stainless steel exterior and interior, maximizing durability and ease of cleaning, ideal for environments requiring stringent hygiene standards. The refrigerator's shallow depth design is complemented by wide full-height doors, allowing for convenient access and space efficiency in tighter workspaces. Inside, each section is equipped with three adjustable wire shelves, providing versatile storage configurations. The refrigerator is powered by a 1/3 HP motor and supported by 6-inch adjustable stainless steel legs, facilitating easy leveling on uneven floors. It is certified by cETLus and ETL-Sanitation, confirming its adherence to safety and sanitation requirements. The Traulsen RHT226WUT-FHS is particularly suited for restaurants, cafeterias, and other food service operations, offering a blend of advanced refrigeration technology and practical design features to enhance operational efficiency and food safety.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

Certifications

Customer reviews

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Traulsen

Traulsen RHT226WUT-FHS Spec-Line Refrigerator Reach-in Two-section

$24,125.31 $48,738.00

The Traulsen RHT226WUT-FHS Spec-Line Refrigerator Reach-in Two-section is a meticulously engineered refrigeration unit designed for high-demand commercial environments. With an ample storage capacity of 40.8 cubic feet, this refrigerator is built to accommodate a significant volume of perishable goods. The unit features a self-contained refrigeration system and utilizes the innovative StayClear™ Condenser technology, ensuring reliable performance and reduced maintenance needs. Its robust construction includes a stainless steel exterior and interior, maximizing durability and ease of cleaning, ideal for environments requiring stringent hygiene standards. The refrigerator's shallow depth design is complemented by wide full-height doors, allowing for convenient access and space efficiency in tighter workspaces. Inside, each section is equipped with three adjustable wire shelves, providing versatile storage configurations. The refrigerator is powered by a 1/3 HP motor and supported by 6-inch adjustable stainless steel legs, facilitating easy leveling on uneven floors. It is certified by cETLus and ETL-Sanitation, confirming its adherence to safety and sanitation requirements. The Traulsen RHT226WUT-FHS is particularly suited for restaurants, cafeterias, and other food service operations, offering a blend of advanced refrigeration technology and practical design features to enhance operational efficiency and food safety.