Traulsen TBC13-36-LP Spec-Line Reach-in Blast Chiller With EPICON Control 13 Levels Holds (13) 18"x26" Pans Or (26) 12"x20"x2" Pans

Traulsen  |  MFG #: TBC13-36-LP  |  Item #: 160858
$59,197.55 $119,591.00
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  • Chills 200 lbs from 160°F to 40°F in 140 minutes
  • 13 levels fit (13) 18"x26" pans or (26) 12"x20"x2" pans
  • Features EPICON Control for precision chilling
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The Traulsen TBC13-36-LP Spec-Line Reach-in Blast Chiller With EPICON Control is a high-performance cooling solution engineered for efficient chilling needs in professional kitchens. Featuring 13 levels, it accommodates (13) 18"x26" pans or (26) 12"x20"x2" pans, making it versatile for different food storage requirements. This blast chiller excels in rapidly chilling 200 lbs of food from 160°F to 40°F within 140 minutes, ensuring food safety and quality. Its robust construction boasts a stainless steel interior and exterior, promising durability and easy maintenance in demanding environments. The unit's hinged left door configuration is complemented by sturdy 6" legs for stability. Notably, the chiller includes an innovative EPICON Control system, providing precise temperature management. While the remote refrigeration system is not included, the chiller’s design allows integration with existing systems for seamless operation. Additionally, it features two printers, aiding in maintaining accurate records of chilling cycles. Certified by cETLus and NSF, the Traulsen TBC13-36-LP adheres to high safety and sanitation standards, making it an ideal choice for food service establishments seeking reliable and efficient cold storage solutions.

More Details

Product Description

The Traulsen TBC13-36-LP Spec-Line Reach-in Blast Chiller With EPICON Control is a high-performance cooling solution engineered for efficient chilling needs in professional kitchens. Featuring 13 levels, it accommodates (13) 18"x26" pans or (26) 12"x20"x2" pans, making it versatile for different food storage requirements. This blast chiller excels in rapidly chilling 200 lbs of food from 160°F to 40°F within 140 minutes, ensuring food safety and quality. Its robust construction boasts a stainless steel interior and exterior, promising durability and easy maintenance in demanding environments. The unit's hinged left door configuration is complemented by sturdy 6" legs for stability. Notably, the chiller includes an innovative EPICON Control system, providing precise temperature management. While the remote refrigeration system is not included, the chiller’s design allows integration with existing systems for seamless operation. Additionally, it features two printers, aiding in maintaining accurate records of chilling cycles. Certified by cETLus and NSF, the Traulsen TBC13-36-LP adheres to high safety and sanitation standards, making it an ideal choice for food service establishments seeking reliable and efficient cold storage solutions.

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Traulsen

Traulsen TBC13-36-LP Spec-Line Reach-in Blast Chiller With EPICON Control 13 Levels Holds (13) 18"x26" Pans Or (26) 12"x20"x2" Pans

$59,197.55 $119,591.00

The Traulsen TBC13-36-LP Spec-Line Reach-in Blast Chiller With EPICON Control is a high-performance cooling solution engineered for efficient chilling needs in professional kitchens. Featuring 13 levels, it accommodates (13) 18"x26" pans or (26) 12"x20"x2" pans, making it versatile for different food storage requirements. This blast chiller excels in rapidly chilling 200 lbs of food from 160°F to 40°F within 140 minutes, ensuring food safety and quality. Its robust construction boasts a stainless steel interior and exterior, promising durability and easy maintenance in demanding environments. The unit's hinged left door configuration is complemented by sturdy 6" legs for stability. Notably, the chiller includes an innovative EPICON Control system, providing precise temperature management. While the remote refrigeration system is not included, the chiller’s design allows integration with existing systems for seamless operation. Additionally, it features two printers, aiding in maintaining accurate records of chilling cycles. Certified by cETLus and NSF, the Traulsen TBC13-36-LP adheres to high safety and sanitation standards, making it an ideal choice for food service establishments seeking reliable and efficient cold storage solutions.