Traulsen  |  MFG #: TBC5-52-LP  | Item #: 160900

Traulsen TBC5-52-LP Spec-Line Undercounter Blast Chiller With EPICON Control 9.2 Cu. Ft.

$33,894.14 $68,473.00
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  • (Traulsen TBC5-52-LP) Rapid chilling: 100 lbs from 160°F to 40°F in 180 mins
  • Compact design: 9.2 cu. ft. undercounter storage
  • Versatile pan capacity: (5) 18"x26" or (10) 12"x20"x2-1/2" pans
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The Traulsen TBC5-52-LP Spec-Line Undercounter Blast Chiller with EPICON Control is a highly efficient, self-contained refrigeration unit designed for professional food service environments. With a generous capacity of 9.2 cubic feet, it accommodates (5) 18" x 26" pans or (10) 12" x 20" x 2-1/2" pans, offering flexibility for various culinary needs. The unit efficiently chills up to 100 lbs of food from 160°F to 40°F within 180 minutes, making it an invaluable asset in fast-paced kitchens. Featuring a right-hinged door, the chiller integrates a state-of-the-art EPICON control system with a user-friendly touch screen interface and a USB port for seamless operation. It boasts four distinct chill settings, ensuring precise temperature control, while the auto defrost function minimizes maintenance efforts. Three removable food probes enhance its adaptability, and an included label printer aids in organized storage. Constructed with a robust stainless steel interior and exterior, including the sides, front, and bullnose top, it stands on 6" legs for stability. Utilizing non-flammable R-448A refrigerant and powered by a 3/4 HP compressor, the unit meets cETLus and NSF standards, ensuring safety and reliability across different industry segments.

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Product Description

The Traulsen TBC5-52-LP Spec-Line Undercounter Blast Chiller with EPICON Control is a highly efficient, self-contained refrigeration unit designed for professional food service environments. With a generous capacity of 9.2 cubic feet, it accommodates (5) 18" x 26" pans or (10) 12" x 20" x 2-1/2" pans, offering flexibility for various culinary needs. The unit efficiently chills up to 100 lbs of food from 160°F to 40°F within 180 minutes, making it an invaluable asset in fast-paced kitchens. Featuring a right-hinged door, the chiller integrates a state-of-the-art EPICON control system with a user-friendly touch screen interface and a USB port for seamless operation. It boasts four distinct chill settings, ensuring precise temperature control, while the auto defrost function minimizes maintenance efforts. Three removable food probes enhance its adaptability, and an included label printer aids in organized storage. Constructed with a robust stainless steel interior and exterior, including the sides, front, and bullnose top, it stands on 6" legs for stability. Utilizing non-flammable R-448A refrigerant and powered by a 3/4 HP compressor, the unit meets cETLus and NSF standards, ensuring safety and reliability across different industry segments.

Product information

Technical specs
Manufacturer Traulsen
Model Number TBC5-52-LP
Manufacturer Part # TBC5-52-LP
Refrigeration Self-contained Refrigeration
Height 33.75"
Width 54"
Depth 34.88"
Weight 653 lbs
NSF Approved Yes
cETLus Approved Yes

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Traulsen TBC5-52-LP Spec-Line Undercounter Blast Chiller With EPICON Control 9.2 Cu. Ft.
Traulsen

Traulsen TBC5-52-LP Spec-Line Undercounter Blast Chiller With EPICON Control 9.2 Cu. Ft.

$33,894.14 $68,473.00

The Traulsen TBC5-52-LP Spec-Line Undercounter Blast Chiller with EPICON Control is a highly efficient, self-contained refrigeration unit designed for professional food service environments. With a generous capacity of 9.2 cubic feet, it accommodates (5) 18" x 26" pans or (10) 12" x 20" x 2-1/2" pans, offering flexibility for various culinary needs. The unit efficiently chills up to 100 lbs of food from 160°F to 40°F within 180 minutes, making it an invaluable asset in fast-paced kitchens. Featuring a right-hinged door, the chiller integrates a state-of-the-art EPICON control system with a user-friendly touch screen interface and a USB port for seamless operation. It boasts four distinct chill settings, ensuring precise temperature control, while the auto defrost function minimizes maintenance efforts. Three removable food probes enhance its adaptability, and an included label printer aids in organized storage. Constructed with a robust stainless steel interior and exterior, including the sides, front, and bullnose top, it stands on 6" legs for stability. Utilizing non-flammable R-448A refrigerant and powered by a 3/4 HP compressor, the unit meets cETLus and NSF standards, ensuring safety and reliability across different industry segments.

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