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Traulsen TE060HT Spec-Line Refrigerated Equipment Stand 60" Long (6) 12" X 20" X 6" Deep Pan Capacity

Traulsen  |  MFG #: TE060HT  |  Item #: 160911
$11,822.09 $23,883.00
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  • Durable stainless steel construction for longevity
  • 60" long with (6) 12" x 20" x 6" pan capacity
  • Side by side design with (2) easy-access drawers
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Description

Specifications

Reviews

Certifications

The Traulsen TE060HT Spec-Line Refrigerated Equipment Stand - a 60-inch long unit - is expertly engineered for commercial kitchens requiring efficient cold storage with a (6) 12-inch x 20-inch x 6-inch deep pan capacity. Designed with a side-by-side configuration, it features (2) drawers that utilize self-contained refrigeration for optimal temperature control. The unit's microprocessor controls ensure precision in maintaining the desired environment for perishable goods. Constructed with a high-quality stainless steel marine top, this equipment stand boasts both a stainless steel interior and exterior, ensuring durability and ease of cleaning. Mobility is enhanced with 4-inch casters, making it adaptable within different kitchen spaces. Powered by a 1/3 horsepower motor, the TE060HT is both cULus and NSF certified, adhering to stringent safety and sanitation standards. This refrigerated stand is a valuable asset for various segments within the foodservice industry, including restaurants, cafeterias, and catering operations, offering reliable refrigeration and substantial storage capacity in a compact footprint.

More Details

Product Description

The Traulsen TE060HT Spec-Line Refrigerated Equipment Stand - a 60-inch long unit - is expertly engineered for commercial kitchens requiring efficient cold storage with a (6) 12-inch x 20-inch x 6-inch deep pan capacity. Designed with a side-by-side configuration, it features (2) drawers that utilize self-contained refrigeration for optimal temperature control. The unit's microprocessor controls ensure precision in maintaining the desired environment for perishable goods. Constructed with a high-quality stainless steel marine top, this equipment stand boasts both a stainless steel interior and exterior, ensuring durability and ease of cleaning. Mobility is enhanced with 4-inch casters, making it adaptable within different kitchen spaces. Powered by a 1/3 horsepower motor, the TE060HT is both cULus and NSF certified, adhering to stringent safety and sanitation standards. This refrigerated stand is a valuable asset for various segments within the foodservice industry, including restaurants, cafeterias, and catering operations, offering reliable refrigeration and substantial storage capacity in a compact footprint.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Certifications

From the manufacturer

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Customer reviews

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Traulsen

Traulsen TE060HT Spec-Line Refrigerated Equipment Stand 60" Long (6) 12" X 20" X 6" Deep Pan Capacity

$11,822.09 $23,883.00

The Traulsen TE060HT Spec-Line Refrigerated Equipment Stand - a 60-inch long unit - is expertly engineered for commercial kitchens requiring efficient cold storage with a (6) 12-inch x 20-inch x 6-inch deep pan capacity. Designed with a side-by-side configuration, it features (2) drawers that utilize self-contained refrigeration for optimal temperature control. The unit's microprocessor controls ensure precision in maintaining the desired environment for perishable goods. Constructed with a high-quality stainless steel marine top, this equipment stand boasts both a stainless steel interior and exterior, ensuring durability and ease of cleaning. Mobility is enhanced with 4-inch casters, making it adaptable within different kitchen spaces. Powered by a 1/3 horsepower motor, the TE060HT is both cULus and NSF certified, adhering to stringent safety and sanitation standards. This refrigerated stand is a valuable asset for various segments within the foodservice industry, including restaurants, cafeterias, and catering operations, offering reliable refrigeration and substantial storage capacity in a compact footprint.

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