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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

True Refrigeration TFP-64-24M~SPEC3 SPEC SERIES® Sandwich/Salad Unit

True Mfg. - General Foodservice  |  MFG #: TFP-64-24M~SPEC3  |  Item #: 443866
Item: #443866

Technical details
Manufacturer True Mfg. - General Foodservice
Model Number TFP-64-24M~SPEC3
Manufacturer Part # TFP-64-24M~SPEC3
Compressor Style Side / Rear Breathing
Refrigeration Self-contained, Rear Mounted
Access Type Drawers
No of Drawers 4 Drawers
Exterior Finish Stainless Steel Front, Sides & Back
Sections 2 Section
Height 45.75"
Width 64.13"
Depth 31.5"
Weight 570 lbs
cULus Yes
UL EPH Classified Yes
Made in USA Yes

About this item

Product Details

The True Refrigeration TFP-64-24M~SPEC3 SPEC SERIES® Sandwich/Salad Unit is a highly efficient two-section refrigeration solution designed for commercial foodservice environments. Featuring a rear mounted self-contained refrigeration system, this unit is equipped with twenty-four 1/6 size poly pans that are 4 inches deep, providing ample storage for ingredients. The SPEC Package 3 includes a stainless steel insulated cover and an 8-inch deep by 1/2-inch thick cutting board, enhancing its utility for sandwich and salad preparation. The unit is designed with two lockable doors and four adjustable gray PVC coated wire shelves for flexible storage options. Its digital temperature control and display ensure precise refrigeration management. Constructed with a durable stainless steel front, sides, back, liner, and floor with coved corners, the TFP-64-24M~SPEC3 stands as a robust addition to any kitchen. The unit is built with 2-1/2 inch casters for mobility and a 1/3 HP motor, operating at 115 volts with a current draw of 4.8 amps, compatible with a NEMA 5-15P plug. Certified by cULus and UL EPH Classified, and proudly made in the USA, this sandwich/salad unit is an exceptional asset for foodservice operations demanding reliability and efficiency.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

Certifications

Customer reviews

True Mfg. - General Foodservice TFP-64-24M~SPEC3 - SPEC SERIES® Sandwich/Salad Unit
True Mfg. - General Foodservice

True Refrigeration TFP-64-24M~SPEC3 SPEC SERIES® Sandwich/Salad Unit

$7,341.95 $24,295.00

The True Refrigeration TFP-64-24M~SPEC3 SPEC SERIES® Sandwich/Salad Unit is a highly efficient two-section refrigeration solution designed for commercial foodservice environments. Featuring a rear mounted self-contained refrigeration system, this unit is equipped with twenty-four 1/6 size poly pans that are 4 inches deep, providing ample storage for ingredients. The SPEC Package 3 includes a stainless steel insulated cover and an 8-inch deep by 1/2-inch thick cutting board, enhancing its utility for sandwich and salad preparation. The unit is designed with two lockable doors and four adjustable gray PVC coated wire shelves for flexible storage options. Its digital temperature control and display ensure precise refrigeration management. Constructed with a durable stainless steel front, sides, back, liner, and floor with coved corners, the TFP-64-24M~SPEC3 stands as a robust addition to any kitchen. The unit is built with 2-1/2 inch casters for mobility and a 1/3 HP motor, operating at 115 volts with a current draw of 4.8 amps, compatible with a NEMA 5-15P plug. Certified by cULus and UL EPH Classified, and proudly made in the USA, this sandwich/salad unit is an exceptional asset for foodservice operations demanding reliability and efficiency.