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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

True Refrigeration TRCB-82-86 Refrigerated Chef Base 82-3/8"W Base

True Mfg. - General Foodservice  |  MFG #: TRCB-82-86  |  Item #: 262113
Item: #262113

Technical details
Manufacturer True Mfg. - General Foodservice
Model Number TRCB-82-86
Manufacturer Part # TRCB-82-86
Drawer Qty 4 Drawers
Top Finish Stainless Steel Top
Compressor HP 1/3 HP
Refrigeration Self-contained, Side Mounted
Width 85" - 96" Wide
Height 20.38"
Width 86.25"
Depth 32.13"
Weight 515 lbs
CE Yes
cULus Yes
UL EPH Classified Yes
Made in USA Yes
5-15P Yes

About this item

Product Details

The True Refrigeration TRCB-82-86 Refrigerated Chef Base is a robust and versatile piece of equipment tailored for professional kitchens that require reliable and efficient cold storage solutions. This unit features an expansive 82-3/8"W base paired with an 86-1/4"W one-piece top crafted from 300 series 18 gauge stainless steel, ensuring durability and resilience in high-demand environments. The chef base includes four drawers: the left drawer is designed to accommodate three 12" x 20" x 4" pans, while the right drawer holds two of these pans, although pans are not included. Its exterior combines stainless steel front and sides with an aluminum back, while the interior features an aluminum structure with a stainless steel floor, supporting easy cleaning and maintenance. Equipped with 4" castors, it allows for the effortless relocation of the unit within a workspace. Operating on a 1/3 HP motor with a 115v/60/1-ph power requirement and drawing 10.3 amps, it uses a NEMA 5-15P plug. This chef base is cULus, UL EPH Classified, and CE certified, ensuring compliance with safety and performance standards, and is proudly made in the USA, making it a prime selection for culinary professionals aiming for quality and efficiency in food service operations.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

Certifications

5-15P logo

5-15P

This unit is equipped with a NEMA 5-15P plug.

Customer reviews

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True Mfg. - General Foodservice

True Refrigeration TRCB-82-86 Refrigerated Chef Base 82-3/8"W Base

$7,795.29 $25,349.00

The True Refrigeration TRCB-82-86 Refrigerated Chef Base is a robust and versatile piece of equipment tailored for professional kitchens that require reliable and efficient cold storage solutions. This unit features an expansive 82-3/8"W base paired with an 86-1/4"W one-piece top crafted from 300 series 18 gauge stainless steel, ensuring durability and resilience in high-demand environments. The chef base includes four drawers: the left drawer is designed to accommodate three 12" x 20" x 4" pans, while the right drawer holds two of these pans, although pans are not included. Its exterior combines stainless steel front and sides with an aluminum back, while the interior features an aluminum structure with a stainless steel floor, supporting easy cleaning and maintenance. Equipped with 4" castors, it allows for the effortless relocation of the unit within a workspace. Operating on a 1/3 HP motor with a 115v/60/1-ph power requirement and drawing 10.3 amps, it uses a NEMA 5-15P plug. This chef base is cULus, UL EPH Classified, and CE certified, ensuring compliance with safety and performance standards, and is proudly made in the USA, making it a prime selection for culinary professionals aiming for quality and efficiency in food service operations.