Turbo Air JST-60-N J Series Sandwich/Salad Unit Two-section Front Air Intake

Turbo Air  |  MFG #: JST-60-N  |  Item #: 413279
$4,282.92 $11,467.00
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  • Turbo Air JST-60-N J Series Sandwich/Salad Unit
  • Front air intake for efficient cooling
  • 59"W x 27-1/2"D x 35-3/4"H with 15.0 cu. ft. capacity
  • View More Details
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The Turbo Air JST-60-N J Series Sandwich/Salad Unit is a two-section refrigeration solution meticulously designed for optimal food preparation and storage. This unit features a front air intake and a side mount self-contained compressor, ensuring efficient operation even in compact kitchen spaces. It measures 59 inches in width, 27-1/2 inches in depth, and 35-3/4 inches in height, offering a substantial 15.0 cubic feet of storage capacity. The top opening accommodates 14 pans and includes a protective hood, enhancing its suitability for high-demand environments such as restaurants and delis. Stainless steel swing doors and PE coated wire shelves provide durability and ease of access, while a 9-1/2 inch deep cutting board with side rail facilitates seamless food preparation. The digital temperature control ensures precise refrigeration, supported by LED interior lighting and fan control for enhanced visibility and efficiency. Constructed with a stainless steel top, front, and sides, and a galvanized steel back and bottom, this unit combines resilience with a sleek aesthetic. The interior features a stainless steel floor with aluminum side panels and door liner, utilizing R290 Hydrocarbon refrigerant for eco-friendly cooling. Operating at 115v/60/1-ph and drawing 3.5 amps, it is equipped with a NEMA 5-15P plug, cETLus and ETL-Sanitation certified, ensuring quality and safety standards. This unit is ideal for professional foodservice operations seeking reliability and functionality.

More Details

Product Description

The Turbo Air JST-60-N J Series Sandwich/Salad Unit is a two-section refrigeration solution meticulously designed for optimal food preparation and storage. This unit features a front air intake and a side mount self-contained compressor, ensuring efficient operation even in compact kitchen spaces. It measures 59 inches in width, 27-1/2 inches in depth, and 35-3/4 inches in height, offering a substantial 15.0 cubic feet of storage capacity. The top opening accommodates 14 pans and includes a protective hood, enhancing its suitability for high-demand environments such as restaurants and delis. Stainless steel swing doors and PE coated wire shelves provide durability and ease of access, while a 9-1/2 inch deep cutting board with side rail facilitates seamless food preparation. The digital temperature control ensures precise refrigeration, supported by LED interior lighting and fan control for enhanced visibility and efficiency. Constructed with a stainless steel top, front, and sides, and a galvanized steel back and bottom, this unit combines resilience with a sleek aesthetic. The interior features a stainless steel floor with aluminum side panels and door liner, utilizing R290 Hydrocarbon refrigerant for eco-friendly cooling. Operating at 115v/60/1-ph and drawing 3.5 amps, it is equipped with a NEMA 5-15P plug, cETLus and ETL-Sanitation certified, ensuring quality and safety standards. This unit is ideal for professional foodservice operations seeking reliability and functionality.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Certifications

5-15P logo

5-15P

This unit is equipped with a NEMA 5-15P plug.


From the manufacturer

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Turbo Air

Turbo Air JST-60-N J Series Sandwich/Salad Unit Two-section Front Air Intake

$4,282.92 $11,467.00

The Turbo Air JST-60-N J Series Sandwich/Salad Unit is a two-section refrigeration solution meticulously designed for optimal food preparation and storage. This unit features a front air intake and a side mount self-contained compressor, ensuring efficient operation even in compact kitchen spaces. It measures 59 inches in width, 27-1/2 inches in depth, and 35-3/4 inches in height, offering a substantial 15.0 cubic feet of storage capacity. The top opening accommodates 14 pans and includes a protective hood, enhancing its suitability for high-demand environments such as restaurants and delis. Stainless steel swing doors and PE coated wire shelves provide durability and ease of access, while a 9-1/2 inch deep cutting board with side rail facilitates seamless food preparation. The digital temperature control ensures precise refrigeration, supported by LED interior lighting and fan control for enhanced visibility and efficiency. Constructed with a stainless steel top, front, and sides, and a galvanized steel back and bottom, this unit combines resilience with a sleek aesthetic. The interior features a stainless steel floor with aluminum side panels and door liner, utilizing R290 Hydrocarbon refrigerant for eco-friendly cooling. Operating at 115v/60/1-ph and drawing 3.5 amps, it is equipped with a NEMA 5-15P plug, cETLus and ETL-Sanitation certified, ensuring quality and safety standards. This unit is ideal for professional foodservice operations seeking reliability and functionality.