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Turbo Air PRCBE-72R-N PRO Series Refrigerated Chef Base Two-section 72"W X 33-1/2"D X 21-3/8"H

Turbo Air  |  MFG #: PRCBE-72R-N  |  Item #: 588406
$8,904.61 $23,841.00
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  • High-performance refrigerated chef base with two sections
  • 72"W x 33-1/2"D x 21-3/8"H dimensions for versatile kitchen use
  • Accommodates pans up to 6" deep for flexible storage
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Description

Specifications

Reviews

Certifications

The Turbo Air PRCBE-72R-N PRO Series Refrigerated Chef Base is a highly specialized two-section unit measuring 72"W x 33-1/2"D x 21-3/8"H, designed for professional kitchens in need of efficient refrigeration solutions. With a robust capacity of 12.14 cubic feet, this chef base features four stainless steel drawers, accommodating a variety of pan sizes. The left side provides space for two full-size pans per drawer, while the right side accommodates one full-size pan and three 1/6 size pans per drawer, with a depth capacity of up to 6 inches. The stainless steel top is equipped with a full marine drip guard edge, enhancing durability and cleanliness. An advanced digital temperature display ensures precise climate control, while the self-cleaning condenser and hot gas condensate system optimize performance and maintenance. The front air intake and side mount self-contained refrigeration use R290 Hydrocarbon refrigerant, promoting energy efficiency with a 1/4 HP motor requiring 115v/60/1-ph, drawing 3.3 amps. Certified by ETL-Sanitation and cETLus, this chef base is designed with the professional culinary environment in mind, offering reliability and versatility to meet the demands of diverse culinary operations.

More Details

Product Description

The Turbo Air PRCBE-72R-N PRO Series Refrigerated Chef Base is a highly specialized two-section unit measuring 72"W x 33-1/2"D x 21-3/8"H, designed for professional kitchens in need of efficient refrigeration solutions. With a robust capacity of 12.14 cubic feet, this chef base features four stainless steel drawers, accommodating a variety of pan sizes. The left side provides space for two full-size pans per drawer, while the right side accommodates one full-size pan and three 1/6 size pans per drawer, with a depth capacity of up to 6 inches. The stainless steel top is equipped with a full marine drip guard edge, enhancing durability and cleanliness. An advanced digital temperature display ensures precise climate control, while the self-cleaning condenser and hot gas condensate system optimize performance and maintenance. The front air intake and side mount self-contained refrigeration use R290 Hydrocarbon refrigerant, promoting energy efficiency with a 1/4 HP motor requiring 115v/60/1-ph, drawing 3.3 amps. Certified by ETL-Sanitation and cETLus, this chef base is designed with the professional culinary environment in mind, offering reliability and versatility to meet the demands of diverse culinary operations.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Certifications

5-15P logo

5-15P

This unit is equipped with a NEMA 5-15P plug.

From the manufacturer

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Customer reviews

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Turbo Air

Turbo Air PRCBE-72R-N PRO Series Refrigerated Chef Base Two-section 72"W X 33-1/2"D X 21-3/8"H

$8,904.61 $23,841.00

The Turbo Air PRCBE-72R-N PRO Series Refrigerated Chef Base is a highly specialized two-section unit measuring 72"W x 33-1/2"D x 21-3/8"H, designed for professional kitchens in need of efficient refrigeration solutions. With a robust capacity of 12.14 cubic feet, this chef base features four stainless steel drawers, accommodating a variety of pan sizes. The left side provides space for two full-size pans per drawer, while the right side accommodates one full-size pan and three 1/6 size pans per drawer, with a depth capacity of up to 6 inches. The stainless steel top is equipped with a full marine drip guard edge, enhancing durability and cleanliness. An advanced digital temperature display ensures precise climate control, while the self-cleaning condenser and hot gas condensate system optimize performance and maintenance. The front air intake and side mount self-contained refrigeration use R290 Hydrocarbon refrigerant, promoting energy efficiency with a 1/4 HP motor requiring 115v/60/1-ph, drawing 3.3 amps. Certified by ETL-Sanitation and cETLus, this chef base is designed with the professional culinary environment in mind, offering reliability and versatility to meet the demands of diverse culinary operations.

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