Turbo Air PRCBE-84F-N PRO Series Freezer Chef Base Two-section 84"W X 33-1/2"D X 21-3/8"H

Turbo Air  |  MFG #: PRCBE-84F-N  |  Item #: 588479
$10,183.48 $27,265.00
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  • Turbo Air PRCBE-84F-N PRO Series Freezer Chef Base
  • 84"W x 33-1/2"D x 21-3/8"H dimensions
  • 14.75 cu. ft. storage capacity
  • View More Details
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The Turbo Air PRCBE-84F-N PRO Series Freezer Chef Base is a high-capacity, two-section appliance designed for professional kitchens and culinary environments. Measuring 84 inches in width, 33-1/2 inches in depth, and 21-3/8 inches in height, this freezer chef base offers a substantial storage volume of 14.75 cubic feet. It features four stainless steel drawers, each capable of accommodating pans up to 6 inches deep, with a capacity of two full-size pans per drawer, though pans are not included. The unit is equipped with a digital temperature display for precise monitoring and a stainless steel top with a full marine drip guard edge, ensuring durability and cleanliness. Its front air intake and side mount self-contained refrigeration system, using R290 Hydrocarbon refrigerant, enhance its operational efficiency. The self-cleaning condenser and hot gas condensate system reduce maintenance efforts, while the unit’s 4/5 HP compressor operates on a 115v/60/1-ph electrical connection, drawing 9.7 amps with a NEMA 5-15P plug. This freezer chef base is ETL-Sanitation and cETLus certified, making it a reliable choice for food service professionals seeking a robust and energy-efficient refrigeration solution.

More Details

Product Description

The Turbo Air PRCBE-84F-N PRO Series Freezer Chef Base is a high-capacity, two-section appliance designed for professional kitchens and culinary environments. Measuring 84 inches in width, 33-1/2 inches in depth, and 21-3/8 inches in height, this freezer chef base offers a substantial storage volume of 14.75 cubic feet. It features four stainless steel drawers, each capable of accommodating pans up to 6 inches deep, with a capacity of two full-size pans per drawer, though pans are not included. The unit is equipped with a digital temperature display for precise monitoring and a stainless steel top with a full marine drip guard edge, ensuring durability and cleanliness. Its front air intake and side mount self-contained refrigeration system, using R290 Hydrocarbon refrigerant, enhance its operational efficiency. The self-cleaning condenser and hot gas condensate system reduce maintenance efforts, while the unit’s 4/5 HP compressor operates on a 115v/60/1-ph electrical connection, drawing 9.7 amps with a NEMA 5-15P plug. This freezer chef base is ETL-Sanitation and cETLus certified, making it a reliable choice for food service professionals seeking a robust and energy-efficient refrigeration solution.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Certifications

5-15P logo

5-15P

This unit is equipped with a NEMA 5-15P plug.


From the manufacturer

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Turbo Air

Turbo Air PRCBE-84F-N PRO Series Freezer Chef Base Two-section 84"W X 33-1/2"D X 21-3/8"H

$10,183.48 $27,265.00

The Turbo Air PRCBE-84F-N PRO Series Freezer Chef Base is a high-capacity, two-section appliance designed for professional kitchens and culinary environments. Measuring 84 inches in width, 33-1/2 inches in depth, and 21-3/8 inches in height, this freezer chef base offers a substantial storage volume of 14.75 cubic feet. It features four stainless steel drawers, each capable of accommodating pans up to 6 inches deep, with a capacity of two full-size pans per drawer, though pans are not included. The unit is equipped with a digital temperature display for precise monitoring and a stainless steel top with a full marine drip guard edge, ensuring durability and cleanliness. Its front air intake and side mount self-contained refrigeration system, using R290 Hydrocarbon refrigerant, enhance its operational efficiency. The self-cleaning condenser and hot gas condensate system reduce maintenance efforts, while the unit’s 4/5 HP compressor operates on a 115v/60/1-ph electrical connection, drawing 9.7 amps with a NEMA 5-15P plug. This freezer chef base is ETL-Sanitation and cETLus certified, making it a reliable choice for food service professionals seeking a robust and energy-efficient refrigeration solution.