Turbo Air PST-60-24-D4-N PRO Series Mega Top Sandwich/Salad Prep Table Two-section

Turbo Air  |  MFG #: PST-60-24-D4-N  |  Item #: 516957
$8,748.12 $23,422.00
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  • Mega top design for maximum ingredient storage
  • 24-pan top with hood for quick access
  • Stainless steel interior & exterior for durability
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The Turbo Air PST-60-24-D4-N PRO Series Mega Top Sandwich/Salad Prep Table Two-section is a meticulously engineered appliance designed to enhance culinary efficiency in busy commercial kitchens. Its two-section design incorporates a rear-mount self-contained compressor, offering a substantial storage volume of 19.0 cubic feet. This model boasts a 24-pan top opening with a protective hood, facilitating streamlined ingredient organization and accessibility. Equipped with four robust drawers and a 9-1/2" deep cutting board accompanied by a side rail, it ensures a versatile and practical workspace for chefs. The digital temperature control and monitor system, combined with a cold bunker system, maintain optimal food freshness. Its interior and exterior are constructed of durable stainless steel, complemented by a galvanized bottom, ensuring longevity and easy maintenance. LED interior lighting and fan control enhance visibility and efficiency, while the self-cleaning condenser minimizes maintenance efforts. Utilizing R290 Hydrocarbon refrigerant, the unit operates with a 1/5 HP motor at 115 volts/60 Hz, drawing 8.9 amps and fitting a NEMA 5-15P plug. Certified by cETLus and ETL-Sanitation, and proudly made in the USA, this prep table is an indispensable asset for food service operations prioritizing reliability and performance.

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Product Description

The Turbo Air PST-60-24-D4-N PRO Series Mega Top Sandwich/Salad Prep Table Two-section is a meticulously engineered appliance designed to enhance culinary efficiency in busy commercial kitchens. Its two-section design incorporates a rear-mount self-contained compressor, offering a substantial storage volume of 19.0 cubic feet. This model boasts a 24-pan top opening with a protective hood, facilitating streamlined ingredient organization and accessibility. Equipped with four robust drawers and a 9-1/2" deep cutting board accompanied by a side rail, it ensures a versatile and practical workspace for chefs. The digital temperature control and monitor system, combined with a cold bunker system, maintain optimal food freshness. Its interior and exterior are constructed of durable stainless steel, complemented by a galvanized bottom, ensuring longevity and easy maintenance. LED interior lighting and fan control enhance visibility and efficiency, while the self-cleaning condenser minimizes maintenance efforts. Utilizing R290 Hydrocarbon refrigerant, the unit operates with a 1/5 HP motor at 115 volts/60 Hz, drawing 8.9 amps and fitting a NEMA 5-15P plug. Certified by cETLus and ETL-Sanitation, and proudly made in the USA, this prep table is an indispensable asset for food service operations prioritizing reliability and performance.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

Certifications

5-15P logo

5-15P

This unit is equipped with a NEMA 5-15P plug.


From the manufacturer

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Turbo Air

Turbo Air PST-60-24-D4-N PRO Series Mega Top Sandwich/Salad Prep Table Two-section

$8,748.12 $23,422.00

The Turbo Air PST-60-24-D4-N PRO Series Mega Top Sandwich/Salad Prep Table Two-section is a meticulously engineered appliance designed to enhance culinary efficiency in busy commercial kitchens. Its two-section design incorporates a rear-mount self-contained compressor, offering a substantial storage volume of 19.0 cubic feet. This model boasts a 24-pan top opening with a protective hood, facilitating streamlined ingredient organization and accessibility. Equipped with four robust drawers and a 9-1/2" deep cutting board accompanied by a side rail, it ensures a versatile and practical workspace for chefs. The digital temperature control and monitor system, combined with a cold bunker system, maintain optimal food freshness. Its interior and exterior are constructed of durable stainless steel, complemented by a galvanized bottom, ensuring longevity and easy maintenance. LED interior lighting and fan control enhance visibility and efficiency, while the self-cleaning condenser minimizes maintenance efforts. Utilizing R290 Hydrocarbon refrigerant, the unit operates with a 1/5 HP motor at 115 volts/60 Hz, drawing 8.9 amps and fitting a NEMA 5-15P plug. Certified by cETLus and ETL-Sanitation, and proudly made in the USA, this prep table is an indispensable asset for food service operations prioritizing reliability and performance.