Turbo Air RBDO-33 Radiance Deck Oven Electric 3 Tiers
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- Effortlessly bakes with 3 trays per deck
- European pan size: 16"x24" for versatility
- Top & bottom heating control for precision
- View More Details
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The Turbo Air RBDO-33 Radiance Deck Oven Electric 3 Tiers is an expertly engineered appliance designed for commercial baking operations, featuring three tiers capable of holding three trays per deck. Each deck accommodates a European pan size of 16" x 24", providing ample baking space. The oven's temperature control is enhanced by top and bottom heating elements per deck, ensuring precise and consistent heat distribution. This model includes an overheat protection sensor for enhanced safety during operation. The see-thru window allows for easy monitoring of the baking process without the need to open the oven, thereby maintaining a consistent temperature. A microprocessor heating control system further adds to its technological edge, offering refined temperature adjustments. The oven's adjustable legs and casters facilitate easy mobility and stability, tailored to fit various kitchen layouts. Operating at 220v/60/3-phase with a 50-amp requirement, the Turbo Air RBDO-33 is built to handle high-volume baking tasks efficiently. It is cETLus and ETL-Sanitation certified, ensuring it meets rigorous safety and sanitation standards. This deck oven is an optimal choice for bakeries and other food service operations, providing reliable performance through its thoughtful design and robust construction.
Product Description
The Turbo Air RBDO-33 Radiance Deck Oven Electric 3 Tiers is an expertly engineered appliance designed for commercial baking operations, featuring three tiers capable of holding three trays per deck. Each deck accommodates a European pan size of 16" x 24", providing ample baking space. The oven's temperature control is enhanced by top and bottom heating elements per deck, ensuring precise and consistent heat distribution. This model includes an overheat protection sensor for enhanced safety during operation. The see-thru window allows for easy monitoring of the baking process without the need to open the oven, thereby maintaining a consistent temperature. A microprocessor heating control system further adds to its technological edge, offering refined temperature adjustments. The oven's adjustable legs and casters facilitate easy mobility and stability, tailored to fit various kitchen layouts. Operating at 220v/60/3-phase with a 50-amp requirement, the Turbo Air RBDO-33 is built to handle high-volume baking tasks efficiently. It is cETLus and ETL-Sanitation certified, ensuring it meets rigorous safety and sanitation standards. This deck oven is an optimal choice for bakeries and other food service operations, providing reliable performance through its thoughtful design and robust construction.
Product information
| Manufacturer | Turbo Air |
|---|---|
| Model Number | RBDO-33 |
| Manufacturer Part # | RBDO-33 |
| Interior Width (side - side) | 48" - 56" |
| Deck Qty | 3 |
| Height | 74.75" |
| Width | 64.5" |
| Depth | 32.63" |
| Weight | 1015 lbs |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
