Turbo Air TAR-36RB_NAT Radiance Heavy Duty Range Natural Gas 36"
Delivery to:
- Heavy duty radiant broiler for consistent cooking
- Thermostatically controlled for precise temperature
- Stainless steel front, sides, and back riser
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The Turbo Air TAR-36RB_NAT Radiance Heavy Duty Range is a professional-grade cooking appliance powered by natural gas, with a substantial width of 36 inches. It features a radiant broiler top that is thermostatically controlled, providing precise temperature management between 250°F and 550°F. The range is equipped with a reversible 3-bar cast iron radiant, integrated with a grease runner, enhancing durability and ease of cleaning. The construction includes a stainless steel front, sides, and back riser, supplemented by a lift-off high shelf for additional utility. The oven interior measures 26.3 inches deep and features a standard oven base, complemented by a crumb tray for efficient waste management. The entire unit stands on 6-inch stainless steel legs, ensuring stability and resilience. With a total output of 125,000 BTU, this range is designed to meet the rigorous demands of busy commercial kitchens. Certified by CSA and CSA-Sanitation, the Turbo Air TAR-36RB_NAT is engineered for high performance and reliability, making it an invaluable asset for restaurants, catering services, and other foodservice industry sectors seeking a robust and versatile cooking solution.
Product Description
The Turbo Air TAR-36RB_NAT Radiance Heavy Duty Range is a professional-grade cooking appliance powered by natural gas, with a substantial width of 36 inches. It features a radiant broiler top that is thermostatically controlled, providing precise temperature management between 250°F and 550°F. The range is equipped with a reversible 3-bar cast iron radiant, integrated with a grease runner, enhancing durability and ease of cleaning. The construction includes a stainless steel front, sides, and back riser, supplemented by a lift-off high shelf for additional utility. The oven interior measures 26.3 inches deep and features a standard oven base, complemented by a crumb tray for efficient waste management. The entire unit stands on 6-inch stainless steel legs, ensuring stability and resilience. With a total output of 125,000 BTU, this range is designed to meet the rigorous demands of busy commercial kitchens. Certified by CSA and CSA-Sanitation, the Turbo Air TAR-36RB_NAT is engineered for high performance and reliability, making it an invaluable asset for restaurants, catering services, and other foodservice industry sectors seeking a robust and versatile cooking solution.
Product information
| Manufacturer | Turbo Air |
|---|---|
| Model Number | TAR-36RB_NAT |
| Manufacturer Part # | TAR-36RB_NAT |
| Base | (1) Standard Oven |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Top | (1) Charbroiler |
| Height | 56.5" |
| Width | 36" |
| Depth | 31.88" |
| Weight | 640 lbs |
| CSA Approved | Yes |
| CSA-Sanitation Approved | Yes |
Certifications
CSA Sanitation NSF2
This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
